104501Analysis of flavour compounds and prediction of sensory properties in sea buckthorn (Hippophae rhamnoides L.) berries

作者： Ma, Xueying; Yang, Wei; Marsol-Vall, Alexis; Laaksonen, Oskar; Yang, Baoru; Yang, Baoru; SCI

机构： Univ Turku, Food Chem & Food Dev, Dept Biochem, FI-20014 Turku, Finland; Shanxi Acad Agr Sci, Inst Qual Safety Agroprod & Testing Technol, Longcheng St 81, Taiyuan 030031, Shanxi, Peoples R China;

来源：INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

关键词： Flavour compounds; Hippophae rhamnoides; predicted sensory properties; sea buckthorn

年份：2020

104502Passivation of black phosphorus as organic-phase enzyme platform for bisphenol A determination

作者： Wu, Lidong; Cao, Qiang; Xiao, Yushi; Liu, Huan; Han, Gang; Meng, Qingyi; Xu, Zhiyuan; Wei, Shuhua; Cao, Qiang; Xiao, Yushi; SCI

机构： Chinese Acad Fishery Sci, Key Lab Control Qual & Safety Aquat Prod, Beijing 100141, Peoples R China; North China Univ Technol, Coll Informat, Beijing 100043, Peoples R China; Shanghai Ocean Univ, Coll Food Sci & Technol, Shanghai 201306, Peoples R China;

来源：ANALYTICA CHIMICA ACTA

关键词： Black phosphorus; Passivation; Tyrosinase; Organic phase biosensor; Interdigital electrode

年份：2020

104503Red color-related proteins from the shell of red swamp crayfish (Procambarus clarkii): Isolation, identification and bioinformatic analysis

作者： Pan, Chuang; Chen, Shengjun; Tao, Feiyan; Yang, Xianqing; Cen, Jianwei; Liang, Xiaoling; Tao, Feiyan; SCI

机构： Chinese Acad Fishery Sci, Natl R&D Ctr Aquat Prod Proc, South China Sea Fisheries Res Inst, Key Lab Aquat Prod Proc,Minist Agr & Rural Affair, Guangzhou 510300, Peoples R China; Guangzhou Univ, Sch Life Sci, Guangzhou 510006, Peoples R China; Shanghai Ocean Univ, Coll Food Sci & Technol, Shanghai 201306, Peoples R China;

来源：FOOD CHEMISTRY

关键词： Color; Protein; Procambarus clarkii; Red swamp crayfish; Shell

年份：2020

104504Assessment of DiazotrophicProteobacteriain Sugarcane Rhizosphere When Intercropped With Legumes (Peanut and Soybean) in the Field

作者： Solanki, Manoj Kumar; Wang, Zhen; Wang, Fei-Yong; Li, Chang-Ning; Singh, Rajesh Kumar; Malviya, Mukesh Kumar; Singh, Pratiksha; Li, Yang-Rui; Solanki, Manoj Kumar; Li, Yang-Rui; Wang, Zhen; Yang, Li-Tao; Wang, Fei-Yong; Wang, Fei-Yong; Li, Chang-Ning; Gupta, Chhedi Lal; SCI

机构： Guangxi Acad Agr Sci, Guangxi Crop Genet Improvement & Biotechnol Lab, Nanning, Peoples R China; Agr Res Org, Inst Postharvest & Food Sci, Dept Food Qual & Safety, Volcani Ctr, Rishon Leziyyon, Israel; Yulin Normal Univ, Coll Biol & Pharm, Yulin, Peoples R China; Guangxi Univ, Agr Coll, State Key Lab Conservat & Utilizat Subtrop Agrobi, Nanning, Peoples R China; Chinese Acad Agr Sci, Key Lab Sugarcane Biotechnol & Genet Improvement, Guangxi Key Lab Sugarcane Genet Improvement, Sugarcane Res Inst,Guangxi Acad Agr Sci,Minist Ag, Nanning, Peoples R China; Agr Res Org, Inst Soil Water & Environm Sci, Volcani Ctr, Rishon Leziyyon, Israel;

来源：FRONTIERS IN MICROBIOLOGY

关键词： intercropping; microbial community; high throughput sequencing; NifH gene; sugarcane

年份：2020

104505Valine supplementation during late pregnancy in gilts increases colostral protein synthesis through stimulating mTOR signaling pathway in mammary cells

作者： Che, Long; Xu, Mengmeng; Wu, De; Che, Long; Xu, Mengmeng; Wu, De; Che, Long; Xu, Mengmeng; Gao, Kaiguo; Wang, Li; Yang, Xuefen; Wen, Xiaolu; Xiao, Hao; Jiang, Zongyong; Che, Long; Xu, Mengmeng; Gao, Kaiguo; Wang, Li; Yang, Xuefen; Wen, Xiaolu; Xiao, Hao; Jiang, Zongyong; Che, Long; Xu, Mengmeng; Gao, Kaiguo; Wang, Li; Yang, Xuefen; Wen, Xiaolu; Xiao, Hao; Jiang, Zongyong; Che, Long; Xu, Mengmeng; Gao, Kaiguo; Wang, Li; Yang, Xuefen; Wen, Xiaolu; Xiao, Hao; Jiang, Zongyong; Che, Long; Xu, Mengmeng; Gao, Kaiguo; Wang, Li; Yang, Xuefen; Wen, Xiaolu; Xiao, Hao; Jiang, Zongyong; SCI

机构： Minist Agr, Key Lab Anim Dis Resistance Nutr & Feed Sci, Chengdu, Sichuan, Peoples R China; Sichuan Agr Univ, Inst Anim Nutr, Chengdu 611130, Sichuan, Peoples R China; State Key Lab Livestock & Poultry Breeding, Guangzhou, Guangdong, Peoples R China; Minist Agr, Key Lab Anim Nutr & Feed Sci South China, Guangzhou, Guangdong, Peoples R China; Guangdong Publ Lab Anim Breeding & Nutr, Guangzhou, Guangdong, Peoples R China; Guangdong Key Lab Anim Breeding & Nutr, Guangzhou, Guangdong, Peoples R China; Guangdong Acad Agr Sci, Inst Anim Sci, 1 Dafeng St,Wushan Rd, Guangzhou 510640, Guangdong, Peoples R China;

来源：AMINO ACIDS

关键词： Valine; PMEC; mTOR; Lactation sows

年份：2019

104506Identification of phenolic compounds and antioxidant activity of guava dehydrated by different drying methods

作者： Liu, Xuan; Yan, Xu; Bi, Jinfeng; Wu, Xinye; Li, Jianing; Zhou, Mo; SCI

机构： Chinese Acad Agr Sci, Inst Food Sci & Technol, Key Lab Agroprod Proc, Minist Agr & Rural Affairs, Beijing, Peoples R China;

来源：DRYING TECHNOLOGY

关键词： Guava; drying method; phenolic compound; identification; antioxidant activity

104507Basic Amino Acid Substitution at Residue 367 of the Envelope Protein of Tembusu Virus Plays a Critical Role in Pathogenesis

作者： Sun, Mengxu; Cao, Yanxin; Wang, Jun; Yu, Ziding; Sun, Xue; Liu, Fengli; Li, Zhuolin; Su, Jingliang; Zhang, Lijiao; Liu, Fengli; Liu, Pinghuang; SCI

机构： China Agr Univ, Coll Vet Med, Key Lab Anim Epidemiol & Zoonosis, Minist Agr, Beijing, Peoples R China; Jiangsu Acad Agr Sci, Inst Vet Med, Nanjing, Peoples R China; Duke Univ, Sch Med, Dept Surg, Durham, NC 27708 USA;

来源：JOURNAL OF VIROLOGY

关键词： Tembusu virus; flavivirus; amino acid substitution; envelope protein; virulence; duck

年份：2020

104508Metagenomic and metatranscriptomic analysis of the microbial community structure and metabolic potential of fermented soybean in Yunnan Province

作者： Liu, Xiao-Feng; Liu, Chen-Jian; Zeng, Xue-Qin; Zhang, Hai-Yan; Luo, Yi-Yong; Li, Xiao-Ran; Liu, Xiao-Feng; SCI

机构： Kunming Univ Sci & Technol, Fac Life Sci & Technol, Kunming, Yunnan, Peoples R China; Chinese Acad Agr Sci, Tobacco Res Inst, Qingdao, Peoples R China;

来源：FOOD SCIENCE AND TECHNOLOGY

关键词： fermented soybean; metagenomics; metatranscriptomics; microbial community

年份：2020

104509Silicon application and related changes in soil bacterial community dynamics reduced ginseng black spot incidence in Panax ginseng in a short-term study

作者： Li, Meijia; Wang, Qiuxia; Liu, Zhengbo; Pan, Xiaoxi; Zhang, Yayu; SCI

机构： Chinese Acad Agr Sci, Inst Special Wild Econ Anim & Plants, Changchun 130112, Jilin, Peoples R China;

来源：BMC MICROBIOLOGY

关键词： Alternaria panax; Silicon; Ginseng black spot; Soil bacterial community; Panax ginseng; Illumina HiSeq sequencing

年份：2019

104510Gelsedine-type alkaloids: Discovery of natural neurotoxins presented in toxic honey

作者： Yang, Shupeng; Zhang, Jinzhen; Jin, Yue; Zhou, Jinhui; Li, Yi; Liu, Yuan; Sun, Feifei; Zhu, Kui; Li, Yanshen; SCI

机构： Chinese Acad Agr Sci, Key Lab Bee Prod Qual & Safety Control, Lab Risk Assessment Qual & Safety Bee Prod, Inst Apicultural Res,Minist Agr,Bee Prod Qual Sup, Beijing 100093, Peoples R China; China Agr Univ, Beijing Adv Innovat Ctr Food Nutr & Human Hlth, Coll Vet Med, Beijing 100193, Peoples R China; Yantai Univ, Coll Life Sci, Yantai 264005, Shandong, Peoples R China;

来源：JOURNAL OF HAZARDOUS MATERIALS

关键词： Toxic honey; Phytotoxins; 14-(R)-hydroxy-gelsenicine

年份：2020