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119501Antioxidant activities and inhibitory effects of blueberry pomace and wine pomace crude extracts on oxidation of oil in water emulsion and fish mince

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来源:JOURNAL OF FOOD PROCESSING AND PRESERVATION

119502Temporal trends of the association between extreme temperatures and hospitalisations for schizophrenia in Hefei, China from 2005 to 2014

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来源:OCCUPATIONAL AND ENVIRONMENTAL MEDICINE

关键词: climate; environmental exposure; risk assessment

年份:2021

119503Establishment of a core collection of Cynodon based on morphological data

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来源:TROPICAL GRASSLANDS-FORRAJES TROPICALES

关键词: Germplasm conservation; optimal statistical strategy; phenotypic selection

年份:2020

119504Identification of genes involved in inbreeding depression of reproduction in Langshan chickens

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来源:ANIMAL BIOSCIENCE

关键词: Conservation; Gallus gallus; Inbreeding Depression; Reproduction; Transcriptome

年份:2021

119505OsHOX1 and OsHOX28 Redundantly Shape Rice Tiller Angle by Reducing HSFA2D Expression and Auxin Content

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来源:PLANT PHYSIOLOGY

年份:2020

119506An understanding of the changes in water holding capacity of rehydrated shiitake mushroom (Lentinula edodes) from cell wall, cell membrane and protein

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来源:FOOD CHEMISTRY

关键词: Water holding capacity; Shiitake mushroom; Protein denaturation; Cell wall fibrous material; Cell membrane integrity

年份:2021

119507A Plant Leaf-Mimetic Membrane with Controllable Gas Permeation for Efficient Preservation of Perishable Products

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来源:ACS NANO

关键词: biomimetics; microspheres; hybrid membranes; controlled gas permeation; food preservation

年份:2021

119508Tea polyphenols inhibit the growth and virulence of ETEC K88

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来源:MICROBIAL PATHOGENESIS

关键词: Tea polyphenols; ETEC K88; Growth and virulence; TLR2

年份:2021

119509Rheological behaviors and physicochemical changes of doughs reconstituted from potato starch with different sizes and gluten

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来源:FOOD RESEARCH INTERNATIONAL

关键词: Starch fractionation; Potato starch; Model dough; Rheological properties

年份:2021

119510Fine Mapping of the Ph-2 Gene Conferring Resistance to Late Blight (Phytophthora infestans) in Tomato

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来源:PLANT DISEASE

关键词: candidate genes; fine mapping; late blight; Ph-2; tomato

年份:2021