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124651Starch-related structural basis and enzymatic mechanism of the different appearances of soft rice

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来源:INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

关键词: Soft rice; Starch structure; Crystal structure

年份:2024

124652Persistent yet limited impact of protected areas on coastal wetland restoration in megacity cores

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来源:GLOBAL ECOLOGY AND CONSERVATION

关键词: Wetland conservation; Guangdong-Hong Kong-Macau; Landsat; Climate variation; Mangrove

年份:2024

124653Genomic Variants Associated with Haematological Parameters and T Lymphocyte Subpopulations in a Large White and Min Pig Intercross Population

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来源:ANIMALS

关键词: genome-wide association study; CD4+/CD8+; CD4-CD8+CD3+; platelet count; SNP

年份:2024

124654Extraction, characterization, and bioactivity of soluble dietary fiber from Physalis alkekengi L. calyx

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来源:JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION

关键词: Physalis alkekengi L. calyx; Soluble dietary fiber; Ultrasonic assisted enzymatic method; Characterization; Bioactivity

年份:2024

124655Impacts of land use structures on ecosystem services relationships within specialized tea planting regions: a case study of Anxi County

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来源:FRONTIERS IN ENVIRONMENTAL SCIENCE

关键词: ecosystem services; land use structure; specialized tea planting regions; village scale; trade-offs and synergies

年份:2024

124656NDEExplorer: Visual Analytics for Exploring Damage Modes via Multimodal Data in the Non-Destructive Examination of Composite Materials

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来源:APPLIED SCIENCES-BASEL

关键词: visual analytics; multimodal analysis; material damage; non-destructive examination

年份:2025

124657Tailored Enzymes for Difructose Anhydrides: From Biosynthesis to Degradation

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来源:JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

关键词: Difructose anhydrides; Metabolism; Catalyticmechanism; Molecular modification; Application

年份:2024

124658Pet Ownership and Its Influence on Animal Welfare Attitudes and Consumption Intentions Among Chinese University Students

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来源:ANIMALS

关键词: pet ownership; animal welfare attitudes; consumption intentions; propensity score matching (PSM); Chinese university students

年份:2024

124659Fertigation control system based on the mariotte siphon

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来源:SCIENTIFIC REPORTS

年份:2024

124660Dynamic Changes in Aroma Compounds during Processing of Flat Black Tea: Combined GC-MS with Proteomic Analysis

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来源:FOODS

关键词: black tea; aroma compound; dynamic change; processing technology

年份:2024