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126741Reference Gene Selection for Quantitative Gene Expression Analysis in Argynnis hyperbius

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来源:INSECTS

关键词: Argynnis hyperbius; reference gene; RT-qPCR; selection; validation

年份:2025

126742Organic fertilization sustains high maize yields in acid soils through the cooperation of rhizosphere microbes and plants

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来源:PLANT AND SOIL

关键词: Organic fertilizer; Multi-omics; Phosphorus; Acid soil

年份:2025

126743Silkworm pupae protein-based odorless food ingredient: Rutin-facilitated modification for off-odor volatile removal

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来源:INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

关键词: Silkworm (Bombyx mori); Pupae protein; SPME-GC-MS; Odor activity value; Rutin

年份:2025

126744Zein-magnolol complexes assisted hydrogel film: Physical, antioxidant, antimicrobial properties and application on food packaging

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来源:FOOD RESEARCH INTERNATIONAL

关键词: Hydrogel film; Zein; Sodium carboxymethyl cellulose; Magnolol; Complexation; Antioxidant

年份:2025

126745Newly isolated bacteria increase the survival of honeybee larvae infected with Paenibacillus larvae

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来源:ENTOMOLOGIA GENERALIS

关键词: Apis mellifera; American foulbrood; Leuconostoc citreum; Latilactobacillus sakei; antimicrobial peptides

年份:2025

126746Endophytic Bacterial Community Structure and Function Response of BLB Rice Leaves After Foliar Application of Cu-Ag Nanoparticles

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来源:NANOMATERIALS

关键词: endophytic bacteria; Cu-Ag nanoparticles; bacterial community; BLB; rice

年份:2025

126747Unveiling ferroptosis in postmortem pork: Mechanistic insights and implications for lipid oxidation induced meat quality development

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来源:FOOD CHEMISTRY

关键词: Ferroptosis; Postmortem aging; Pork quality; Iron; Transferrin receptor protein 1 (TfR1); Lipid peroxidation; Mitochondria

年份:2025

126748Characterization of volatile flavour compounds and characteristic flavour precursors in poultry eggs based on multi-omics and machine learning

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来源:FOOD CHEMISTRY

关键词: Poultry eggs; Lipidomics; Volatile flavour compounds; Flavour precursor; Machine learning

年份:2025

126749Inhibitory activity studies of the detoxifying bacterial strain "Lactobacillus brevis 121A" against Penicillium verrucosum growth and Ochratoxin A yield

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来源:JOURNAL OF TAIBAH UNIVERSITY FOR SCIENCE

关键词: Penicillium verrucosum; Ochratoxin A; Lactobacillus brevis; Inhibition; Grapes

年份:2025

126750Genome-wide identification of peanut ERFs and functional characterization of AhERF28 in response to salt and drought stresses

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来源:PLANT CELL REPORTS

关键词: Arachis hypogaea L.; ERF; Abiotic stress; AhERF28; VIGS

年份:2025