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142864条记录
127971Stress Tolerance and Contribution to Aroma Profile of Pichia kudriavzevii GAAS-JG-1 Isolated from Apricot Fermentation in Co-Fermentation of Sea Buckthorn Wine

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来源:MICROORGANISMS

关键词: Pichia kudriavzevii; environmental tolerance; co-fermentation; aroma compounds; sea buckthorn wine

年份:2025

127972Analysis of oil-water interface behavior of soy protein isolate-/3-Lactoglobulin blend system and rheological properties in high internal phase emulsion

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来源:FOOD HYDROCOLLOIDS

关键词: Soy protein isolate (SPI); High internal phase emulsions; Interfacial rheology; Dynamic large oscillation rheology

年份:2026

127973Interactive Effect of Microplastics and Fungal Pathogen Rhizoctonia solani on Antioxidative Mechanism and Fluorescence Activity of Invasive Species Solidago canadensis

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来源:PLANTS-BASEL

关键词: microplastics; invasive species; fungal pathogen; ecosystem; antioxidants; extracellular enzymes

年份:2025

127974Synthesis, Antimicrobial Activities, and Model of Action of Indolyl Derivatives Containing Amino-Guanidinium Moieties

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来源:MOLECULES

关键词: aminoguanidine; indole; synthesis; antibacterial activity; K. pneumoniae

年份:2025

127975Optimizing Data Consistency in UAV Multispectral Imaging for Radiometric Correction and Sensor Conversion Models

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来源:REMOTE SENSING

关键词: multispectral imaging; data consistency; radiometric correction; Parrot Sequoia; DJI Phantom 4 Multispectral; data conversion modeling

年份:2025

127976Population Genetics and Trajectory Simulation Reveals the Invasion Process of the Fall Armyworm (Spodoptera frugiperda) in the Eastern Hemisphere

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来源:EVOLUTIONARY APPLICATIONS

关键词: Eastern Hemisphere; fall armyworm; genetic evolution; invasion process; migration trajectory

年份:2025

127977Investigation and Study on the Biology and Morphology of Apis florea and Apis dorsata in Southern China

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来源:LIFE-BASEL

关键词: honeybees; morphometric; diversity; conservation

年份:2025

127978Investigation on the pro-aroma generation effects of fatty acids in beef via thermal oxidative models

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来源:FOOD CHEMISTRY-X

关键词: Fatty acid; Aroma compound; Thermal oxidative degradation; Beef; GC-O-MS

年份:2025

127979ODR1, the key seed dormancy and germination regulator, promotes seed Proanthocyanidin biosynthesis via interaction with TTG1 and modulation of MBW complex activity

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来源:PLANT JOURNAL

关键词: seed dormancy and germination; ODR1/AtSdr4L; proanthocyanidins; TTG1; MBW complex

年份:2025

127980Improved mechanical, thermal and barrier properties of sericin/gelatin/ carboxymethyl chitosan based films by laccase for packaging application in fruits and food cooking

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来源:FOOD HYDROCOLLOIDS

关键词: Sericin; Laccase; Mechanical strength; Barrier properties; Fresh-keeping packaging; Food packaging

年份:2026