133871Active ingredients, nutrition values and health-promoting effects of aboveground parts of rhubarb: a review

作者： Wang, Pengwang; Liu, Zheng; An, Lingzhuo; Zhang, Luyao; Li, Xia; Gao, Wenyuan; Ma, Bin; Guo, Lanping; SCI

机构： Tianjin Univ, Fac Med, Sch Pharmaceut Sci & Technol, Tianjin Key Lab Modern Drug Delivery & High Effici, 92 Weijin Rd, Tianjin 300000, Peoples R China; Ningxia Acad Agr & Forestry Sci, Inst Forestry & Grassland Ecol, Yinchuan 750002, Peoples R China; State Key Lab Qual Ensurance & Sustainable Use Dao, Beijing 100700, Peoples R China;

来源：FOOD SCIENCE AND BIOTECHNOLOGY

关键词： Rhubarb; Nutritious food; Functional activity; Health-promoting value; Food additive

年份：2025

133872Three-dimensional electro-Fenton oxidation of levofloxacin with a cerium doped-acidified red mud and biochar particle electrode

作者： Song, Mengwei; Guo, Chunhui; Xia, Kaixin; Zhang, Jinzhong; Guo, Chunhui; Xia, Ziqiao; Tang, Bobin; SCI

机构： Southwest Univ, Coll Resources & Environm, Chongqing Key Lab Agr Resources & Environm, Chongqing 400715, Peoples R China; Ziyang Coll Environm Sci & Technol, Dept Environm Engn, Ziyang 641300, Sichuan, Peoples R China; Chongqing Chem Ind Vocat Coll, Sch Environm & Qual Test, Chongqing 401228, Peoples R China; Chongqing Customs, Tech Ctr, Chongqing 400020, Peoples R China;

来源：ELECTROCHIMICA ACTA

关键词： Acidified red mud; Cerium doping; Particle electrode; Three-dimensional electro-Fenton; Levofloxacin; Acidified red mud; Cerium doping; Particle electrode; Three-dimensional electro-Fenton; Levofloxacin

年份：2025

133873Pandan-vanilla rotation mitigates Fusarium wilt disease in vanilla: insights from rhizosphere microbial community shifts

作者： Hong, Shan; Wu, Zhuangsheng; Chen, Yisong; Hong, Shan; Wu, Zhuangsheng; Chen, Yisong; Hong, Shan; Hong, Shan; Hong, Shan; Chen, Yisong; Xing, Yizhang; Zhao, Qingyun; Su, Fan; Zhuang, Huifa; Wang, Hui; Xing, Yizhang; Zhao, Qingyun; Su, Fan; Zhuang, Huifa; Wang, Hui; Xing, Yizhang; Zhao, Qingyun; Su, Fan; Zhuang, Huifa; Wang, Hui; Yang, Jinming; SCI

机构： Hainan Acad Agr Sci, Sanya Inst, Sanya, Hainan, Peoples R China; Hainan Acad Agr Sci, Inst Vegetables, Hainan Key Lab Vegetable Biol, Sanya, Hainan, Peoples R China; Chinese Acad Sci, Inst Genet & Dev Biol, State Key Lab Plant Genom, Beijing, Peoples R China; Hainan Seed Ind Lab, Sanya, Hainan, Peoples R China; Chinese Acad Agr Sci, Natl Nanfan Res Inst Sanya, Sanya, Hainan, Peoples R China; Chinese Acad Trop Agr Sci, Spice & Beverage Inst, Wanning, Hainan, Peoples R China; Minist Agr & Rural Affairs, Key Lab Genet Resources Utilizat Spice & Beverage, Wanning, Hainan, Peoples R China; Hainan Prov Key Lab Genet Improvement & Qual Regul, Wanning, Hainan, Peoples R China; Nanjing Agr Univ, Sanya Inst, Sanya, Hainan, Peoples R China;

来源：FRONTIERS IN MICROBIOLOGY

关键词： crop rotation; vanilla; pandan; microbial community; rhizosphere microbiome

年份：2025

133874Palm vision and servo control strategy of tomato picking robot based on global positioning

作者： Liang, Zhi; Li, Xiaojuan; Zou, Xiangjun; Wang, Guoqiang; Wu, Fengyun; SCI

机构： Xinjiang Univ, Sch Mech Engn, Urumqi 830000, Peoples R China; Xinjiang Acad Agr Sci, Agr Mechanizat Inst, Urumqi 830091, Xinjiang, Peoples R China; Guangzhou Coll Commerce, Sch Modern Informat Ind, Guangzhou 510000, Peoples R China;

来源：COMPUTERS AND ELECTRONICS IN AGRICULTURE

关键词： Tomato picking robot; Palm vision; Spatial asynchronous positioning; Servo tolerance; Dynamic picking strategy

年份：2025

133875Evolutionary and functional characterization of tea plant DELLA proteins

作者： Huang, Chao; Sun, Wenqing; Wang, Yuchun; Huang, Chao; Ding, Changqing; Tang, Junwei; Sun, Wenqing; Zhang, Yongheng; Chen, Yao; Huang, Mengmeng; Li, Hanjia; Wang, Xinchao; Hao, Xinyuan; Yu, Jizhong; SCI

机构： Zhejiang A&F Univ, Coll Tea Sci & Tea Culture, Hangzhou 311300, Peoples R China; Chinese Acad Agr Sci, Minist Agr & Rural Affairs,Tea Res Inst, Natl Ctr Tea Plant Improvement,State Key Lab Tea P, Key Lab Biol Genet & Breeding Special Econ Anim &, Hangzhou 10008, Peoples R China; Hangzhou Acad Agr Sci, Tea Res Inst, Hangzhou 310024, Peoples R China;

来源：PLANT PHYSIOLOGY AND BIOCHEMISTRY

关键词： DELLA protein; Gene family; Tea plant; Evolutionary; Interacting proteins; Bud sprouting

年份：2025

133876Lipidomics reveals the formation of key aroma compounds in flaxseed oil during seed roasting

作者： Yuan, Binhong; Wei, Xiaoyan; Yang, Yini; Zhou, Qi; SCI

机构： Chinese Acad Agr Sci, Oil Crops Res Inst, Hubei Key Lab Lipid Chem & Nutr, Oil Crops & Lipids Proc Technol Natl & Local Joint, Wuhan 430062, Peoples R China;

来源：FOOD CHEMISTRY

关键词： Flaxseed oil; Roasting process; Lipidomics; UPLC-Q-TOF-MS; Key aroma; GC-MS-O

年份：2025

133877Recent Advances in Exopolysaccharide-Protein Interactions in Fermented Dairy- and Plant-Based Yogurts: Mechanisms, Influencing Factors, Health Benefits, Analytical Techniques, and Future Directions

作者： Zang, Jianwei; Shi, Yibo; Rui, Xin; Li, Wei; Lin, Tao; Lin, Yihan; Xu, Chang; Ma, Kai; Zhang, Changliang; Ma, Kai; Zhang, Changliang; Gan, Dan; SCI

机构： Nanjing Agr Univ, Sanya Inst, Coll Food Sci & Technol, Nanjing, Jiangsu, Peoples R China; Yunnan Acad Agr Sci, Qual Stand & Testing Technol Res Inst, Kunming, Yunnan, Peoples R China; Tianjin Univ Tradit Chinese Med, Coll Tradit Chinese Med, Tianjin, Peoples R China; Hunan Univ Tradit Chinese Med, Coll Integrated Chinese & Western Med, Changsha, Hunan, Peoples R China; Jiangsu New Bio Biotechnol Co Ltd, Jiangyin, Jiangsu, Peoples R China; Jiangsu Biodep Biotechnol Co Ltd, Jiangyin, Jiangsu, Peoples R China; Guangdong Lab Lingnan Modern Agr, Heyuan Branch, Heyuan, Peoples R China;

来源：COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY

关键词： exopolysaccharides; proteins; interactions; influencing factors; future directions

年份：2025

133878Maize ZmDLR2/BRU1 Is Required for Lateral Root Primordium Emergence by Participating in DNA Repair

作者： Li, Daojun; Wang, Yudong; Li, Yan; Wang, Wenli; Wang, Chunfei; Wang, Xiaoqing; Li, Tong; Li, Yang; Zhang, Xiaomin; Song, Chunpeng; Hu, Zhubing; Li, Daojun; Wang, Yudong; Li, Yan; Wang, Wenli; Wang, Chunfei; Li, Yang; Zhang, Xiaomin; Song, Chunpeng; Hu, Zhubing; Zhou, Wenqi; Zhou, Yuqian; Lian, Xiaorong; SCI

机构： Henan Univ, Sch Life Sci, Zhongzhou Lab Integrat Biol, State Key Lab Crop Stress Adaptat & Improvement, Kaifeng, Peoples R China; Henan Univ, Sanya Inst, Sanya, Peoples R China; Gansu Acad Agr Sci, Crop Res Inst, Lanzhou, Peoples R China;

来源：PLANT CELL AND ENVIRONMENT

关键词： DNA damage; drought; lateral root; ZmDLR2/BRU1

年份：2025

133879Unconventional Nitrogen Fixation and Adaptive Genomics of a New Neorhizobium glycines sp. nov., A Promising Soybean Symbiont

作者： Long, Yong; Li, Yansheng; Liu, Jiaxuan; Cao, Yingxue; Jiang, Yijia; Liu, Changkai; Hu, Yanfeng; Wang, Guanghua; Jin, Jian; Liu, Xiaobing; Yu, Zhenhua; Zhang, Jing; Han, Qingqing; Zhang, Xueyan; Semenov, Mikhail; Han, Guanran; SCI

机构： Chinese Acad Sci, Northeast Inst Geog & Agroecol, Harbin, Peoples R China; Fujian Agr & Forestry Univ, Coll Juncao Sci & Ecol, Fuzhou, Peoples R China; Heilongjiang Acad Agr Sci, Hort Branch, Harbin, Peoples R China; Dokuchaev Soil Sci Inst, Lab Soil Carbon & Microbial Ecol, Moscow, Russia; Shandong Prov Forestry Protect & Dev Serv Ctr, Jinan, Peoples R China;

来源：PLANT CELL AND ENVIRONMENT

年份：2025

133880Development and validation of a liquid chromatography-mass spectrometry method for free monosaccharide analysis in milk from 8 species

作者： Qi, Y. J.; Lu, S. C.; Zhao, X. W.; Chen, M. Q.; Song, L.; Zhang, J.; Zheng, N.; Wang, J. Q.; Zhang, Y. D.; Qi, Y. J.; Lu, S. C.; Zhao, X. W.; Chen, M. Q.; Song, L.; Zhang, J.; Zheng, N.; Wang, J. Q.; Zhang, Y. D.; Qi, Y. J.; Lu, S. C.; Zhao, X. W.; Chen, M. Q.; Song, L.; Zhang, J.; Zheng, N.; Wang, J. Q.; Zhang, Y. D.; SCI

机构： Chinese Acad Agr Sci, Inst Anim Sci, State Key Lab Anim Nutr & Feeding, Beijing 100193, Peoples R China; Chinese Acad Agr Sci, Inst Anim Sci, Key Lab Qual & Safety Control Milk & Dairy Prod, Minist Agr & Rural Affairs, Beijing 100193, Peoples R China; State Adm Market Regulat, Key Lab Dairy Qual Digital Intelligence Monitoring, Beijing 100193, Peoples R China;

来源：JOURNAL OF DAIRY SCIENCE

关键词： free monosaccharide; milk composition; LC-MS; method validation; neonatal nutrition

年份：2025