11Exopolysaccharide from Lactobacillus casei NA-2 attenuates Escherichia coli O157:H7 surface adhesion via modulation of membrane surface properties and adhesion-related gene expression

作者： Ma, Lan; Xu, Xiaoqing; Peng, Qing; Yang, Shuo; Zhang, Yuwei; Tian, Dandan; Shi, Linbo; Qiao, Yu; Shi, Bo; SCI

机构： Chinese Acad Agr Sci, Feed Res Inst, Beijing 100080, Peoples R China;

来源：MICROBIAL PATHOGENESIS

关键词： Exopolysaccharide; Escherichia coli; Bacterial adhesion; Surface properties; Biofilm

年份：2022

12Probiotic activity of ropy Lactiplantibacillus plantarum NA isolated from Chinese northeast sauerkraut and comparative evaluation of its live and heat-killed cells on antioxidant activity and RAW 264.7 macrophage stimulation

作者： Xu, Xiaoqing; Qiao, Yu; Peng, Qing; Shi, Bo; Dia, Vermont Punongba; SCI

机构： Chinese Acad Agr Sci, Feed Res Inst, Beijing 100081, Peoples R China; Univ Tennessee, Inst Agr, Dept Food Sci, Knoxville, TN 37996 USA;

来源：FOOD & FUNCTION

年份：2023

13Exopolysaccharides from lactic acid bacteria, as an alternative to antibiotics, on regulation of intestinal health and the immune system

作者： Yang, Shuo; Xu, Xiaoqing; Peng, Qing; Ma, Lan; Qiao, Yu; Shi, Bo; SCI

机构： Chinese Acad Agr Sci, Feed Res Inst, Beijing 100081, Peoples R China;

来源：ANIMAL NUTRITION

关键词： Lactic acid bacteria; Exopolysaccharides; Intestinal health; Immune function

年份：2023

14Probiotic Properties of Loigolactobacillus coryniformis NA-3 and In Vitro Comparative Evaluation of Live and Heat-Killed Cells for Antioxidant, Anticancer and Immunoregulatory Activities

作者： Xu, Xiaoqing; Qiao, Yu; Peng, Qing; Shi, Bo; SCI

机构： Chinese Acad Agr Sci, Feed Res Inst, Beijing 100081, Peoples R China;

来源：FOODS

关键词： Loigolactobacillus coryniformis NA-3; probiotic; heat-killed; antioxidant; anticancer; RAW 264; 7 macrophages

年份：2023