科研产出
- 时间
- 相关度
401Flavor improvement in melon: A metabolomic study of grafting with wild melon and hybrid pumpkin rootstocks
作者:
机构:
来源:HORTICULTURAL PLANT JOURNAL
年份:2025
402First Report of Pink Snow Mold Caused by Microdochium majus on Wheat in Xinjiang Uygur Autonomous Region, China
作者:
机构:
来源:PLANT DISEASE
关键词: pathogen detection; pink snow mold; wheat
年份:2025
403Genetic and wind field analysis of wheat leaf rust (Puccinia triticina) dispersal: from winter sources in Gansu and Shaanxi to summer epidemics in China
作者:
机构:
来源:FRONTIERS IN PLANT SCIENCE
关键词:
wheat leaf rust;
年份:2025
404Advancements in Green and Innovative Low Frequency Microwaves for Agricultural Product Processing: A Comprehensive Review
作者:
机构:
来源:FOOD REVIEWS INTERNATIONAL
关键词: Agricultural product processing; application challenge; drying; heating and thawing; inactivation; low frequency microwave
年份:2025
405Profiling the Differential Distribution of Ginsenosides Across Ginseng Tissues Using High-Resolution Mass Spectrometry
作者:
机构:
来源:SEPARATIONS
关键词: ginseng; ginsenosides; malonyl-ginsenosides; LC-MS
年份:2025
406Unravelling the role of phytosulfokine (PSK) in regulating rose petal growth through cell proliferation
作者:
机构:
来源:PLANT JOURNAL
关键词:
cell proliferation; petal growth; peptide hormone; phytosulfokine; RhHAT9;
年份:2025
407EXGEP: a framework for predicting genotype-by-environment interactions using ensembles of explainable machine-learning models
作者:
机构:
来源:BRIEFINGS IN BIOINFORMATICS
关键词: maize; machine learning; phenotypic prediction; genotype-by-environment interactions; explainable artificial intelligence
年份:2025
408PbrSYP71 regulates pollen tube growth by maintaining polar distribution of the endoplasmic reticulum in Pyrus
作者:
机构:
来源:PLANT JOURNAL
关键词:
endoplasmic reticulum; F-actin; PbrSYP71; pear (
年份:2025
409A high-quality chromosome-scale genome assembly of the Cherokee rose (Rosa laevigata)
作者:
机构:
来源:SCIENTIFIC DATA
年份:2025
410Artificial intelligence in smart seafood safety across the supply chains: Recent advances and future prospects
作者:
机构:
来源:TRENDS IN FOOD SCIENCE & TECHNOLOGY
关键词: Artificial intelligence; Seafood safety; Aquaculture; Freshness monitoring; Seafood adulteration
年份:2025