作者:
机构:
来源:PLANT AND SOIL
关键词:
Tillage practices; Nitrogen fixation; Carbon degradation; Bacterial networks; Assembly processes
年份:2022
作者:
机构:
来源:FOOD STRUCTURE-NETHERLANDS
关键词:
Rice; Resistant starch; Digestibility; Estimated glycaemic index
年份:2022
作者:
机构:
来源:FRONTIERS OF ENVIRONMENTAL SCIENCE & ENGINEERING
关键词:
WWTPs; Cryptosporidium; Occurrence; Species; Infectivity; Low temperature
年份:2022
作者:
机构:
来源:FOOD CHEMISTRY
关键词:
Water bamboo shoot; Acute alcoholism; Antioxidant activity; Active substance; Alcohol dehydrogenase
年份:2022
作者:
机构:
来源:HORTICULTURAE
关键词:
banana; varieties; subgroup; ripeness; fruit peel; phenolic compounds; UPLC-MS; MS
年份:2022
作者:
机构:
来源:FOOD AND ENERGY SECURITY
关键词:
maize-soybean strip intercropping; PAR interception; strip orientation; strip width
年份:2022
作者:
机构:
来源:PROTOPLASMA
关键词:
Citrullus lanatus; Trehalose; Osmotic stress; Plant hormone; Gene expression; ELSD-HPLC
作者:
机构:
来源:JOURNAL OF PLANT INTERACTIONS
关键词:
Pumpkin; Stagonosporopsis cucurbitacearum; transcriptome; genes mining
年份:2022
作者:
机构:
来源:FRONTIERS IN MARINE SCIENCE
关键词:
protists; artificial reefs; biodiversity; co-occurrence network; ecological functions
年份:2022
作者:
机构:
来源:FRONTIERS IN PLANT SCIENCE
关键词:
disease recognition; graph convolutional neural network; text recognition; robustness; fusion
年份:2022