科研产出
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91001Aging effects on molybdate lability in soils
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来源：CHEMOSPHERE
关键词： molybdenum aging lability E value L value regression
91002Performance, body compositions, input and output of nitrogen and phosphorus in Siberian sturgeon, Acipenser baerii Brandt, as affected by dietary animal protein blend replacing fishmeal and protein levels
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来源：AQUACULTURE NUTRITION
关键词： fishmeal nitrogen phosphorus protein levels rendered animal protein blend Siberian sturgeon
91003Changes of Quality in the Fruits of Prunus mume during Deacidification by Fermentation with Lactobacillus Fermentium
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来源：JOURNAL OF FOOD SCIENCE
关键词： deacidification fermentation lactobacillus fermentium Prunus mume fruits quality
91004Synthesis and antifungal activity of 5-iodo-1,4-disubstituted-1,2,3-triazole derivatives as pyruvate dehydrogenase complex E1 inhibitors
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来源：BIOORGANIC & MEDICINAL CHEMISTRY
关键词： 5-Iodo-1 4-disubstituted-1 2 3-triazole Pyruvate dehydrogenase complex Inhibitor Antifungal activity
91005Occurrence of soil insect pests: insight from classical identification supplemented with DNA barcoding
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来源：INTERNATIONAL JOURNAL OF PEST MANAGEMENT
关键词： Soil insect scarab beetles white grub cytochrome c oxidase I DNA barcoding
91006Effects of dietary transgenic poplar leaf pellets on performance and tissues in rabbits
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来源：JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
关键词： transgenic poplar feed rabbit biosafety
91007The mitochondrial genome of the Vespa bicolor Fabricius (Hymenoptera: Vespidae: Vespinae)
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来源：MITOCHONDRIAL DNA PART A
关键词： Hornet gene rearrangement mitochondrial genome Vespa bicolor
91008The identification, typing, and antimicrobial susceptibility of Pseudomonas aeruginosa isolated from mink with hemorrhagic pneumonia
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来源：VETERINARY MICROBIOLOGY
关键词： Mink Pseudomonas aeruginosa Identification Serotyping Antimicrobial susceptibility Pulsed-field gel electrophoresis
91009Chinese vinegar classification via volatiles using long-optical-path infrared spectroscopy and chemometrics
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来源：FOOD CHEMISTRY
关键词： Volatiles Infrared spectroscopy Chinese vinegar Chemometrics
91010Neuroprotective effect of crude polysaccharide isolated from the fruiting bodies of Morchella importuna against H2O2-induced PC12 cell cytotoxicity by reducing oxidative stress
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来源：BIOMEDICINE & PHARMACOTHERAPY
关键词： Morchella importuna Neuroprotective Oxidative stress Polysaccharide
