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95081Life Cycle Environmental Impact Assessment of Circular Agriculture: A Case Study in Fuqing, China

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来源:SUSTAINABILITY

关键词: circular agriculture; environmental assessment; LCA analysis; sensitivity analysis; sustainability

年份:2018

95082ImprovementoftheMicroinjectionSystemforTransgenicRabbitEmbryos

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来源:中国农业科学

关键词: 家兔 水平微注射系统 转基因

年份:1998

95083Lactobacillus acidophilus S-layer protein-mediated inhibition of PEDV-induced apoptosis of Vero cells

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来源:VETERINARY MICROBIOLOGY

关键词: L. acidophilus S-layer proteins; PEDV; Apoptosis; Vero cells

年份:2019

95084Comparative analysis of mitochondrial DNA datasets indicates that Toxascaris leonina represents a species complex

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来源:PARASITES & VECTORS

关键词: Nematode; Toxascaris leonina; Species complex; Cheetah; Mitochondrial genome; Phylogenetic analyses

年份:2019

95085Toxic function of CD28 involving in the TLR/MyD88 signal pathway in the river pufferfish (Takifugu obscurus) after exposed to tributyltin chloride (TBT-Cl)

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来源:GENE

关键词: Takifugu obscurus; TLR/MyD88 signal pathway; TBT-Cl exposure; Homeostasis stability

年份:2019

95086Influence of peptide characteristics on their stability, intestinal transport, and in vitro bioavailability: A review

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来源:JOURNAL OF FOOD BIOCHEMISTRY

关键词: gastrointestinal stability; intestinal transport; in vitro bioavailability; peptide characteristics

年份:2019

95087Deciphering Hi-C: from 3D genome to function

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来源:CELL BIOLOGY AND TOXICOLOGY

关键词: Hi-C; 3D genomics; Chromatin interaction; Transcription regulation; Gene function

年份:2019

95088Effect of QSOX1 on cattle carcass traits as well as apoptosis and triglyceride production in bovine fetal fibroblasts and mammary epithelial cells

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来源:JOURNAL OF VETERINARY MEDICAL SCIENCE

关键词: apoptosis; carcass traits; QSOX1; SNPs; triglyceride

年份:2018

95089Chloroplast proteome analysis of Nicotiana tabacum overexpressing TERF1 under drought stress condition

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来源:BOTANICAL STUDIES

关键词: Chloroplast proteome; Drought stress; TERF1; Ethylene signaling pathway

年份:2018

95090Volatile profiles of fresh rice noodles fermented with pure and mixed cultures

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机构:

来源:FOOD RESEARCH INTERNATIONAL

关键词: Aroma Category distribution; Bacterial composition; Sensory evaluation

年份:2019