96941Development of an automated phenotyping platform for quantifying for soybean dynamic responses to salinity stress in greenhouse environment

作者： Zhou, Jianfeng; Zhou, Jing; Fu, Xiuqing; Chen, Huatao; Ye, Heng; Nguyen, Henry T.; Chen, Huatao; Fu, Xiuqing; SCI

机构： Univ Missouri, Div Food Syst & Bioengn, Columbia, MO 65211 USA; Univ Missouri, Div Plant Sci, Columbia, MO 65211 USA; Jiangsu Acad Agr Sci, Inst Ind Crops, Nanjing 210014, Jiangsu, Peoples R China; Nanjing Agr Univ, Coll Engn, Nanjing 210031, Jiangsu, Peoples R China;

来源：COMPUTERS AND ELECTRONICS IN AGRICULTURE

关键词： High-throughput phenotyping; Imaging sensor; Soybean salt tolerance; Genetic variations

年份：2018

96942Optimization of Flavourzyme Hydrolysis Condition for the Preparation of Antioxidant Peptides from Duck Meat using Response Surface Methodology

作者： Wang, Daoying; Xu, Weimin; Wang, Daoying; Zhang, Muhan; Zou, Ye; Sun, Zhilan; Xu, Weimin; SCI

机构： Nanjing Agr Univ, Key Lab Meat Proc & Qual Control, Minist Educ, Nanjing 210095, Jiangsu, Peoples R China; Jiangsu Acad Agr Sci, Inst Agr Prod Proc, Nanjing 210014, Jiangsu, Peoples R China;

来源：JOURNAL OF POULTRY SCIENCE

关键词： antioxidant peptides; duck meat; Flavourzyme; hydrolysis; response surface methodology

年份：2018

96943Effects of Water-Washed Biochar on Soil Properties, Greenhouse Gas Emissions, and Rice Yield

作者： Lu, Haohao; Wang, Yaofeng; Liu, Yuxue; Wang, Yuying; He, Lili; Yang, Shengmao; Lu, Haohao; Wang, Yaofeng; Liu, Yuxue; Wang, Yuying; He, Lili; Zhong, Zheke; Yang, Shengmao; Wang, Yaofeng; Wang, Yuying; Yang, Shengmao; Zhong, Zheke; SCI

机构： Zhejiang Acad Agr Sci, Inst Environm Resource Soil & Fertilizer, 198 Shiqiao Rd, Hangzhou 310021, Zhejiang, Peoples R China; Biochar Engn Res Ctr Zhejiang Prov, Hangzhou, Zhejiang, Peoples R China; Biochar Engn Res Ctr Zhejiang Prov, Hangzhou, Zhejiang,;

来源：CLEAN-SOIL AIR WATER

关键词： biochar application; dissolved organic carbon; methane; nitrous oxide; soil quality

年份：2018

96944Near-infrared hyperspectral imaging for detection and quantification of azodicarbonamide in flour

作者： Wang, Xiaobin; Zhao, Chunjiang; Huang, Wenqian; Wang, Qingyan; Liu, Chen; Yang, Guiyan; Wang, Xiaobin; Zhao, Chunjiang; Huang, Wenqian; Wang, Qingyan; Liu, Chen; Yang, Guiyan; Wang, Xiaobin; Zhao, Chunjiang; Huang, Wenqian; Wang, Qingyan; Liu, Chen; Yang, Guiyan; Wang, Xiaobin; Zhao, Chunjiang; Huang, Wenqian; Wang, Qingyan; Liu, Chen; Yang, Guiyan; Wang, Xiaobin; Zhao, Chunjiang; SCI

机构： Beijing Res Ctr Intelligent Equipment Agr, Beijing, Peoples R China; Natl Res Ctr Intelligent Equipment Agr, Beijing, Peoples R China; Minist Agr, Key Lab Agriinformat, Beijing, Peoples R China; Minist Agr, Key Lab Agriinformat, ;

来源：JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

关键词： near-infrared hyperspectral imaging; flour; azodicarbonamide; visual identification; quantitative analysis

年份：2018

96945Estimating foliar anthocyanin content of purple corn via hyperspectral model

作者： Gu, Xiaohe; Fan, Youbo; Zhang, Chao; Cai, Wenqian; Ma, Yue; Zhao, Xiaoyan; Zhang, Chao; SCI

机构： Beijing Acad Agr & Forestry Sci, Beijing Res Ctr Informat Technol Agr, Beijing, Peoples R China; Beijing Acad Agr & Forestry Sci, Beijing Key Lab Fruits & Vegetable Storage & Proc, Key Lab Vegetable Postharvest Proc, Beijing Vegetable Res Ctr,Minist Agr, Beijing, Peoples R China; Beijing Acad Agr & Forestry Sci, Beijing Key Lab Fruits & Vegetable Storage & Proc, Key Lab Vegetable Postharvest Proc, Beijing Vegetable Res Ctr,Minist Agr, Beijing, Peoples R Chin;

来源：FOOD SCIENCE & NUTRITION

关键词： anthocyanin content; hyperspectral model; pH differential method; purple corn; sensitive band

年份：2018

96946Characterization of allelochemicals from the rhizosphere soil of Pinellia ternate (Thnub.) and their inhibition activity on protective enzymes

作者： Liu, Jingkun; Yan, Zhiqiang; Li, Xiuzhuang; Jin, Hui; Yang, Xiaoyan; Xie, Min; Qin, Bo; Liu, Jingkun; Yan, Zhiqiang; Li, Xiuzhuang; Jin, Hui; Yang, Xiaoyan; Xie, Min; Qin, Bo; Liu, Jingkun; Liu, Jingkun; Su, Anxiang; SCI

机构： Chinese Acad Sci, Lanzhou Inst Chem Phys, CAS Key Lab Chem Northwestern Plant Resources, Lanzhou 730000, Gansu, Peoples R China; Chinese Acad Sci, Lanzhou Inst Chem Phys, Key Lab Nat Med Gansu Prov, Lanzhou 730000, Gansu, Peoples R China; Univ Chinese Acad Sci, Beijing 100049, Peoples R China; Chinese Acad Trop Agr Sci, Environm & Plant Protect Inst, Haikou 571101, Hainan, Peoples R China; Minist Agr ICAMA, Inst Control Agrochem, Beijing 100125, Peoples R China;

来源：APPLIED SOIL ECOLOGY

关键词： Pinellia ternate (Thnub.); Allelochemicals; Autotoxicity; Protective enzymes

年份：2018

96947Caerin1.1 Suppresses the Growth of Porcine Epidemic Diarrhea Virus In Vitro via Direct Binding to the Virus

作者： Guo, Nan; Zhang, Bingzhou; Hu, Han; Ye, Shiyi; Chen, Fangzhou; Li, Zhonghua; Chen, Pin; He, Qigai; Wang, Chunmei; SCI

机构： Huazhong Agr Univ, Div Anim Infect Dis, State Key Lab Agr Microbiol, Coll Anim Sci & Vet Med, Wuhan 430070, Hubei, Peoples R China; Chinese Acad Agr Sci, Key Lab Vet Chem Drugs & Pharmaceut, Minist Agr, Rural Affairs,Shanghai Vet Res Inst, Shanghai 200241, Peoples R China;

来源：VIRUSES-BASEL

关键词： antimicrobial peptides; Caerin1.1; porcine epidemic diarrhea virus

年份：2018

96948Composition and Genetic Diversity of the Nicotiana tabacum Microbiome in Different Topographic Areas and Growth Periods

作者： Yuan, Xiao-Long; Liu, Xin-Min; Du, Yong-Mei; Shen, Guo-Ming; Zhang, Zhong-Feng; Zhang, Peng; Cao, Min; Li, Jin-Hai; SCI

机构： Chinese Acad Agr Sci, Tobacco Res Inst, Qingdao 266101, Peoples R China; Ocean Univ China, Coll Marine Life Sci, Qingdao 266100, Peoples R China; Natl Tobacco Corp Hubei Prov, Wuhan 430000, Hubei, Peoples R China;

来源：INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

关键词： Nicotiana tabacum; topographic areas; growth periods; fungal community composition; genetic diversity; ITS region

年份：2018

96949Wheat gluten hydrolysates separated by macroporous resins enhance the stress tolerance in brewer's yeast

作者： Yang, Huirong; Cui, Chun; Zhao, Haifeng; Zong, Xuyan; Mu, Lixia; SCI

机构： South China Univ Technol, Sch Food Sci & Engn, Guangzhou 510640, Guangdong, Peoples R China; Sichuan Univ Sci & Engn, Liquor Making Biol Technol & Applicat Key Lab Sic, Zigong 643000, Peoples R China; Guangdong Acad Agr Sci, Key Lab Funct Foods, Sericultural & Agrifood Res Inst, Minist Agr,Guangdong Key Lab Agr Prod Proc, Guangzhou 510610, Guangdong, Peoples R China;

来源：FOOD CHEMISTRY

关键词： Wheat gluten hydrolysates; Macroporous resins; Brewer's yeast; Viability; Tolerance

年份：2018

96950Determination and Dissipation of Fipronil and Its Metabolites in Peanut and Soil

作者： Li, Minghui; Li, Puyu; Wang, Lin; Feng, Mengyuan; Han, Lijun; Li, Minghui; Wang, Lin; SCI

机构： China Agr Univ, Coll Sci, Beijing 100193, Peoples R China; Xinjiang Acad Agr Sci, Inst Qual Stand & Testing Technol Agroprod, Xinjiang 830091, Peoples R China; Henan Agr Univ, Coll Plant Protect, Zhengzhou 450002, Henan, Peoples R China;

来源：JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

关键词： fipronil metabolites peanut residues QuEChERS LC-MS/MS