SCI
机构:
来源:POSTHARVEST BIOLOGY AND TECHNOLOGY年份:2022
关键词:
Jiashi melon; Low temperature; Physiology; Transcriptomics; Co-expression of stress-response genes
SCI
机构:
来源:JOURNAL OF FOOD SCIENCE年份:2022
关键词:
mu-calpain; hydroxyl radical; myofibrillar protein; protein degradation; tan mutton
SCI
机构:
来源:MYCOSPHERE年份:2022
关键词:
molecular clock; morphology; multi-gene phylogenies -; new species; Polyporaceae
SCI
机构:
来源:REPRODUCTION IN DOMESTIC ANIMALS年份:2022
关键词:
GNAQ; GRM1; HCRTR1; litter size; seasonal reproduction; sheep (Ovis aries)
SCI
机构:
来源:COMPUTATIONAL AND STRUCTURAL BIOTECHNOLOGY JOURNAL年份:2022
关键词:
Gut microbiota; Metagenomics; Domestic animals; Phenotypes; Database
SCI
机构:
来源:FOOD SCIENCE AND TECHNOLOGY年份:2022
关键词:
wolfberry; pesticide residues; modified QuEChERS; LC-MS/MS; risk assessment
SCI
机构:
来源:FRONTIERS IN GENETICS年份:2022
关键词:
candidate genes; GWAS; haplotype analysis; RVA parameters; Triticum aestivum
SCI
机构:
来源:FRONTIERS IN MICROBIOLOGY年份:2022
关键词:
brown-rot fungi; distribution areas; multi-gene phylogeny; new species; polypore
SCI
机构:
来源:JOURNAL OF FOOD COMPOSITION AND ANALYSIS年份:2022
关键词:
Red jujube; Odor active values; Detection frequency analysis; Aroma recombination; Glycosides
SCI
机构:
来源:NUTRIENTS年份:2022
关键词:
dietary interventions; soluble protein; nitrogen metabolism; rumen bacteria; ciliate protozoa