SCI
机构:
来源:SCIENTIA HORTICULTURAE年份:2018
关键词:
Fruit cracking
Enzymatic hydrolysis
Texture analyzer
Puncture test
Fruit development
SCI
机构:
来源:WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY年份:2018
关键词:
16S rDNA
Rhizosphere bacterial community
Different fertilizations
Soil properties
Soil enzyme activities
SCI
机构:
来源:THEORETICAL AND APPLIED GENETICS年份:2018
SCI
机构:
来源:STARCH-STARKE年份:2018
关键词:
Interactions
Phenols
Physicochemical properties
Tartary buckwheat starch
SCI
机构:
来源:PLOS ONE年份:2018
SCI
机构:
来源:ACTA PHYSIOLOGIAE PLANTARUM年份:2018
关键词:
Watermelon
Bacillus amyloliquefaciens
Illumina MiSeq platform
Fusarium wilt disease suppression
Bio-organic fertilizer
SCI
机构:
来源:JOURNAL OF ETHNOPHARMACOLOGY年份:2018
关键词:
D-chiro-inositol enriched tartary buckwheat extract
Mitochondrial malfunction
ER stress
JNK
Caspase-3
SCI
机构:
来源:FOOD CHEMISTRY年份:2018
关键词:
Acrylamide
Asparagine
Food safety
Free amino acids
Processing contaminants
Wheat
SCI
机构:
来源:BIOTECHNOLOGY & BIOTECHNOLOGICAL EQUIPMENT年份:2018
关键词:
Grapevine; SSR markers; benetic relatedness; molecular fingerprinting
SCI
机构:
来源:FRESENIUS ENVIRONMENTAL BULLETIN年份:2018
关键词:
Soil nematode; Herbicide tolerant soybean; Ecological indices; Nematode community structure analysis