SCI
机构:
来源:INTERNATIONAL JOURNAL OF FOOD PROPERTIES年份:2024
关键词:
Coffee peels; wet fermentation; microbial communities; aroma
SCI
机构:
来源:FOOD HYDROCOLLOIDS年份:2024
关键词:
Nanoparticles; Protein corona; Digestive enzymes; Starch nanoparticles; Drug release
SCI
机构:
来源:PLANTS-BASEL年份:2024
关键词:
Dacrydium pectinatum; Vatica mangachapoi; bacterial composition; geographic location; plant identity; environmental factors
SCI
机构:
来源:INDUSTRIAL CROPS AND PRODUCTS年份:2024
关键词:
Oil palm; Mesocarp; DGAT; BHLH63; Fatty acids; TAG
SCI
机构:
来源:INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES年份:2024
关键词:
Rice starch; Curdlan; High moisture; Starch noodle; Thermal sterilization; Dual network
SCI
机构:
来源:FRONTIERS IN PLANT SCIENCE年份:2024
关键词:
cotton; mirid bug; plant volatiles; electrophysiological responses; behavioral preference
SCI
机构:
来源:PHYSIOLOGIA PLANTARUM年份:2024
SCI
机构:
来源:FORESTS年份:2024
关键词:
climate change; greenhouse gas; rubber plantation; diurnal variation; sampling time
SCI
机构:
来源:GENES年份:2024
关键词:
Rubus; chloroplast genome; phylogeny; mutation hotspot; infrageneric relationship
SCI
机构:
来源:GENES年份:2024
关键词:
maize grain; gene regulation; transporter; nutrient uptake; storage metabolism