Efficiency of the mixed biocide GCSC-BtA against vegetable pests of different arthropod orders in the south-eastern China

文献类型： 外文期刊

第一作者： Sengonca, C

作者： Sengonca, C;Liu, B;Zhu, YJ

作者机构：

关键词： GCSC-BtA;vegetable;pests;arthropod;China

期刊名称：ANZEIGER FUR SCHADLINGSKUNDE-JOURNAL OF PEST SCIENCE （ 影响因子：0.303； ）

ISSN：

年卷期：

页码：

收录情况： SCI

摘要： The present paper deals with the efficiency of the mixed biocide GCSC-BtA against vegetable pests of five orders of arthropod insects in the south-eastern China, i.e., diamondback moth, Plutella xylostella (L.); green peach aphid, Myzus persicae (Sulzer); yellow-fanded flea beetle, Phyllotreta vittata Fabricius; vegetable leaf miner, Phytomyza nigricornis Macquart; and vegetable spider mite, Tetranychus neocaledonicus Andre. The results show that the mixed biocide GCSC-BtA has a higher efficacy ofcontrol against all of the five pests than the commercial biocide B.t. and insecticide Diazinon. GCSC-BtA gave a higher mortality value of 92.18 percent against P. xylostella as compared to the biocide B.t. with a value of 64.70 percent and Diazinon witha value of 50.00 percent. Similar mortalities were obtained with the other four pests regarding the efficacy of the three products tested against them. The concentration-mortality regression equations were calculated by the probit analysis, from which the average mortalities were calculated. The values calculated for GCSC-BtA were 81.13 percent for P. xylostella, 75 percent for M. persicae and T. neocaledonicus, 69.23 percent for P. vittata, and 61.03 percent for P. nigricornis as compared to those caused by Diazinon: 33.33 percent, 27.42 percent, 66.31 percent, 44.54 percent, 19.65 percent for P. xylostella, M. persicae, P. vittata, P. nigricornis, and T. neocaledonicus, respectively. Based on LC_(50), P. xylostella was most susceptible to GCSC-BtA with a LC_(50) value of 0.3445, followed by B.t. with a value of 0.8404 and Diazinon with a value of 1.3160. The LC_(50) value of GCSC-BtA for M. persicae was 0.4660 which was about three times less than that of Diazinon. LC_(50) value of GCSC-BtA for P.vittata was 0.3954 which was about the same as that of Diazinon. P. nigricornis and T. neocaledonicus were also much more susceptible to GCSC-BtA than to B.t. and Diazinon. It is concluded that GCSC-BtA kills more target pests than B.t. and is more effective than Diazinon in controlling the vegetable pests.

分类号： R

  • 相关文献

[1]The New Transgenic cry1Ab/vip3H Rice Poses No Unexpected Ecological Risks to Arthropod Communities in Rice Agroecosystems. Lu, Zengbin,Dang, Cong,Han, Naishun,Shen, Zhicheng,Ye, Gongyin,Lu, Zengbin,Dang, Cong,Han, Naishun,Shen, Zhicheng,Ye, Gongyin,Peng, Yufa,Stanley, David.

[2]Effect of chitin on the antagonistic activity of Cryptococcus laurentii against Penicillium expansum in pear fruit. Yu, Ting,Yin, Yun,Wang, Yix,Zheng, Xiaodong,Wang, Lianping.

[3]Laboratory studies on the effect of the bioinsecticide GCSC-BtA on mortality and feeding of diamondback moth Plutella xylostella L. (Lepidoptera : Plutellidae) larvae on cabbage. Liu, B.,Zhu, Y. J.,Sengonca, C.. 2006

[4]Insecticidal activity and antifeedant effect of a new type biocide GCSC-BtA against Plutella xylostella L. (Lep., Plutellidae). Sengonca, C,Liu, B,Zhu, YJ. 2006

[5]Effect of GCSC-BtA biocide on abundance and diversity of some cabbage pests as well as their natural enemies in southeastern China. Sengonca, C,Liu, B.

[6]Toxicity of biocide GCSC-BtA on arthropod pests under different temperature conditions. Zhu, YJ,Sengonca, C,Liu, B.

[7]Residue Analysis of Forchlorfenuron in Fruit and vegetable by RP-HPLC. Zhang, Hua,Yang, Xin,Dong, Ai Jun,Ma, Ying,Wang, Zhen Yu,Yang, Lin,Zhang, Ying Chun,Yang, Xin,Wang, Jing. 2010

[8]Determination of Cyromazine and Melamine Residues in Vegetables by Triple Quadurupole Liquid Chromatography-Tandem Mass Spectrometry with Hydrophilic Interaction Chromatography. Qian Ming-Rong,Zhang Hu,He Hong-Mei,Wang Xiang-Yun,Chen Zhi-Min,Wu Li-Qin. 2009

[9]Cadmium Accumulation in Vegetable Plantation Land Soils under Protected Cultivation: A Case Study. Li, Lian-Fang,Zeng Xi-Bai,Bai Ling-Yu,Mei Xu-Rong,Yang Jia-Bo,Hu Liu-Jie. 2009

[10]Principles and Applications of Hyperspectral Imaging Technique in Quality and Safety Inspection of Fruits and Vegetables. Zhang Bao-hua,Zhang Bao-hua,Li Jiang-bo,Fan Shu-xiang,Huang Wen-qian,Zhang Chi,Wang Qing-yan,Xiao Guang-dong. 2014

[11]Dynamic change of pH and EC value in substrate culture using directly solid fertilizers instead of nutrient solution. Jiang, WJ,Liu, W,Yu, HJ,Zhu, DW. 2003

[12]Rapid Screening and Simultaneous Confirmation of 64 Pesticide Residues in Vegetable Using Solid Phase Extraction-comprehensive Two-dimensional Gas Chromatography Coupled with Time-of-Flight Mass Spectrometer. Jiang Jun,Li Pei-Wu,Xie Li-Hua,Ding Xiao-Xia,Li Ying,Wang Xiu-Pin,Wang Xue-Fang,Zhang Qi,Guan Di,Li Pei-Wu,Ding Xiao-Xia,Jiang Jun,Li Pei-Wu,Li Ying,Wang Xiu-Pin,Wang Xue-Fang,Zhang Qi,Guan Di. 2011

[13]Comparing the health risk of toxic metals through vegetable consumption between industrial polluted and non-polluted fields in Shaoguan, south China. Wang, Xu,Wang, Fuhua,Wen, Dian,Liu, Xiangxiang,Wang, Qifeng,Wang, Xu,Wang, Fuhua,Sun, Fangfang,He, Wu,Wang, Xu,Wang, Fuhua,Sun, Fangfang,He, Wu,Chen, Bruce. 2012

[14]Determination of cyantraniliprole and its major metabolite residues in vegetable and soil using ultra-performance liquid chromatography/tandem mass spectrometry. Liu, Xingang,Xu, Jun,Li, Jing,Li, Yuanbo,Zheng, Yongquan,Shan, Weili,Song, Wencheng.

[15]Roxarsone and its metabolites in chicken manure significantly enhance the uptake of As species by vegetables. He, Zhaohuan,Zhou, Changmin,Li, Guoliang,Yang, Baomei,Huang, Lianxi,He, Zhaohuan,Zhou, Changmin,Li, Guoliang,Yang, Baomei,Huang, Lianxi,He, Zhaohuan,Zhou, Changmin,Li, Guoliang,Yang, Baomei,Yao, Lixian,Deng, Xiancai.

[16]Phytotoxicity and uptake of chlorpyrifos in cabbage. Zhang, Zhi-Yong,Liu, Xian-Jin,Shan, Wei-Li,Song, Wen-Cheng,Gong, Yong.

[17]Shanghai Greenhouse Vegetable Production and Agriculture Tour Experience. Zhu Weimin,Chen Youyuan,Yang Shaojun,Wan Yanhui. 2008

[18]Outlook for Vegetable Industry in China 2014-2023. Kong, Fantao,Liang, Danhui,Shen, Chen,Wang, Shengwei,Xu, Ke,Xiong, Lu. 2015

[19]Shanghai Vegetable Supply and Local Production. Zhu Weimin,Wan Yanhui,Yang Shaojun,Zhu Longying. 2012

[20]Research Progress of Transmission, Analysis and Early Warning of Vegetable Price. Shen, Chen. 2016

作者其他论文 更多>>

微信小程序