Characterization of Dissolved Organic Matter in Aquatic Macrophytes Derived-Biochars Using Multi-spectroscopic Analyses: Combined Effects of Pyrolysis Temperatures and Sequential Extractions
文献类型: 外文期刊
第一作者: Chen, Bingfa
作者: Chen, Bingfa;Han, Shiqun;Chen, Kaining;Liu, Cheng;Feng, Muhua;Huang, Wei;Cai, Hui
作者机构:
关键词: Biochar; Pyrolysis temperature; Dissolved organic matter; Sequential extractions; Multi-spectroscopic investigations
期刊名称:WASTE AND BIOMASS VALORIZATION ( 影响因子:3.449; 五年影响因子:3.575 )
ISSN: 1877-2641
年卷期:
页码:
收录情况: SCI
摘要: Dissolved organic matter in biochars (BDOM) influences the latter's environmental applications. This study applied multiple spectra methods to expound the characteristics of BDOM in aquatic macrophytes (Alternanthera philoxeroides) biochars produced at different pyrolysis temperatures under sequential extractions (room-temperature water, hot water and a weak base). The results showed that the feedstock and the biochar produced at 200 degrees C, biochars produced at 300-500 degrees C and above 600 degrees C were unstable, metastable and stable, respectively, according to the release of dissolved organic carbon. One protein-like and four humic-like fluorophores were identified. The BDOM were dominated by humic-like components, and the pyrolysis of fluorescent components was hysteretic compared to the non-fluorescent materials. In addition, the relative molecular weight, aromaticity, and hydrophobicity of BDOM increased correspondingly under sequential extractions. High pH/temperature of extracting solution will lead to the BDOM with higher humification degree. This study also indicates humic acid and polysaccharide, as the fluorescent substance and the non-fluorescent substance, respectively, were more sensitive to pyrolysis temperature and changed firstly under sequential extractions. This study was beneficial for understanding the characteristics of BDOM at the molecular level and for predicting the possible effects and processes of biochars before large-scale applications. [GRAPHICS]
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