Cyperus (Cyperus esculentus L.): A Review of Its Compositions, Medical Efficacy, Antibacterial Activity and Allelopathic Potentials

文献类型： 外文期刊

第一作者： Zhang, Shengai

作者： Zhang, Shengai;Wei, Zunmiao;Cheng, Yan;Liu, Jiayao;Wang, Yuyan;Mu, Zhongsheng;Zhang, Shengai;Yang, Yanmin;Wang, Yuyan;Li, Peizhi

作者机构：

关键词： Cyperus; Cyperus esculentus L.; bioactive; medicinal efficacy; antibacterial activity; allelopathic potential; phytoinsecticide

期刊名称：PLANTS-BASEL （ 影响因子：4.658； 五年影响因子：4.827 ）

ISSN：

年卷期： 2022 年 11 卷 9 期

页码：

收录情况： SCI

摘要： Cyperus (Cyperus esculentus L.) is an edible perennial grass-like plant, which propagates exclusively with underground tubers. Its tubers are rich in starch (20-30%), fat (25-35%), sugar (10-20%), protein (10-15%) and dietary fiber (8-9%). In addition, the tubers also contain alkaloids, organic acids, vitamins (C and E), steroids, terpenoids and other active components. The contents of oleic acid and linoleic acid in Cyperus oil are very high, which have important medicinal value and health-promoting properties. Most of the extracts from the tubers, stems and leaves of Cyperus have allelopathic potential and antibacterial, antioxidant and insecticidal activities. In recent years, the planting area of Cyperus has increased significantly all over the world, especially in China and some other countries. This paper presents the current status of Cyperus and the recent trend in research in this area. Published reports on its nutritional contents, active ingredients, medicinal efficacy, antibacterial activity and allelopathic potential were also reviewed.

分类号：

  • 相关文献
作者其他论文 更多>>

微信小程序