Integrated Application of Rapeseed Cake and Green Manure Enhances Soil Nutrients and Microbial Communities in Tea Garden Soil

文献类型： 外文期刊

第一作者： Fu, Haiping

作者： Fu, Haiping;Zhou, Pinqian;Wang, Yuanjiang;Fu, Haiping;Yin, Peng;Guo, Guiyi;Li, Huan;Mei, Huiling;Li, Jianjie;Ma, Qingping;Jeyaraj, Anburaj;Thangaraj, Kuberan;Chen, Xuan;Li, Xinghui

作者机构：

关键词： fertilizer; green manure; microbiota; rapeseed cake; soil nutrient

期刊名称：SUSTAINABILITY （ 影响因子：2.576； 五年影响因子：2.798 ）

ISSN：

年卷期： 2021 年 13 卷 5 期

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收录情况： SCI

摘要： (1) Aims: This study was aimed to investigate the effects of organic and inorganic fertilizer application on the soil nutrients and microbiota in tea garden soil. (2) Method: Illumina Hiseq sequencing technique was conducted to analyze the microbial diversity and density in different fertilizer-applied tea garden soil. (3) Results: The results showed that Acidobacteria, Proteobacteria and Actinobacteria were the predominant bacterial species observed in the tea garden soil. Besides, the relative abundance of Basidiomycota, Ascomycota and Zygomycota fungal species were higher in the tea garden soil. Correlation analysis revealed that Acidibacter and Acidothermus were significantly correlated with chemical properties (such as total organic carbon (TOC), total phosphorus (TP) and available phosphorus (AP) contents) of the tea garden soil. Furthermore, all these microbes were abundant in medium rapeseed cake (MRSC) + green manure (GM) treated tea garden soil. (4) Conclusion: Based on the obtained results, we conclude that the application of MRSC + GM could be a preferred fertilizer to increase the soil nutrients (TOC, TP and AP content) and microbial population in the tea garden soil.

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