Purification and Recombinant Expression of Major Peanut Allergen Ara h 1

文献类型: 外文期刊

第一作者: Yan, Fei

作者: Yan, Fei;Wei, Xiaonan;Li, Xin;Tong, Ping;Chen, Hongbing;Wu, Zhihua;Yang, Anshu;Chen, Hongbing;Yan, Fei;Tang, Ronghua

作者机构:

关键词: Ara h 1;expression;immunological analysis;MALDI-TOF MS;peanut;purification

期刊名称:PREPARATIVE BIOCHEMISTRY & BIOTECHNOLOGY ( 影响因子:2.162; 五年影响因子:1.901 )

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收录情况: SCI

摘要: Reaction to peanut, as one of the major food allergens, has become an increasingly common life-threatening disorder. Although peanut allergens have been extensively identified, Ara h 1 is still too expensive to be applied in food safety or clinical utility. In this study, the purification, expression, and immunological analyses of Ara h 1 are investigated. It was shown that a high purity (>95%) of Ara h 1 could be prepared by either purification or expression. Sodium dodecyl sulfate polyacrylamide gel electrophoresis (SDS-PAGE), Western blot, and mass spectroscopy were used to identify the Ara h 1, and it was found that natural Ara h 1 (nAra h 1) and expressed Ara h 1 (rAra h 1) have the same properties, including amino acid sequence. In particular, rAra h 1 reacted positively with anti-nAra h 1 serum, showing their similar immunological property. Thus, by either purification or expression, Ara h 1 could be prepared with low cost, as performed in the present work. SDSPAGE, mag trix-assisted laser desorption/ionization time-of-flight mass spectroscopy (MALDI-TOF MS), and immunological analysis confirmed that both forms of Ara h 1 had the same properties.

分类号: Q5`Q81

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