Photocatalytic degradation of acephate in pak choi, Brassica chinensis, with Ce-doped TiO2
文献类型: 外文期刊
第一作者: Wang, Lifeng
作者: Wang, Lifeng;Zhou, Xiaomao;Liu, Kailin;Bai, Lianyang;Wang, Lifeng;Bai, Lianyang;Zhou, Xuguo
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关键词: photocatalysis;Acephate;field trial;TiO2/Ce
期刊名称:JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART B-PESTICIDES FOOD CONTAMINANTS AND AGRICULTURAL WASTES ( 影响因子:1.99; 五年影响因子:2.116 )
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收录情况: SCI
摘要: The photocatalytic degradation of acephate was investigated using Ce-doped TiO2 (TiO2/Ce) hydrosol. In contrast to previous research conducted under artificial light in the laboratory, this study investigated the decomposition of acephate in a field trial. The results show that acephate can be efficiently degraded by the TiO2/Ce system under natural field conditions; the degradation efficiency was affected by the dosage of the photocatalyst and acephate. The optimum dosage of TiO2/Ce was 2400g a.i.ha(-1), and the photodegradation efficiency of acephate reached 93.5% after 20h at an acephate dosage of 675g a.i.ha(-1). Ultra-performance liquid chromatography/mass spectrometry (UPLC/MS) analysis detected and identified four degradation products-methamidophos, phosphorothioic acid O,O,S-trimethyl ester, S-methyl methanethiosulfonate and phosphorous acid-that were formed during the TiO2/Ce photodegradation of acephate. Based on the structural identification of the degradation products, a probable photodegradation pathway was proposed, and the first decomposition step may be the cleavage of the C-N bond of acephate. Subsequently, the P-S and P-O bonds may be oxidized gradually or simultaneously to complete the mineralization.
分类号: X5
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