The effect of lactic acid bacterial starter culture and chemical additives on wilted rice straw silage

文献类型： 外文期刊

第一作者： Wang, Yan-Su

作者： Wang, Yan-Su;Shi, Wei;Huang, Lin-Ting;Dai, Chuan-Chao;Ding, Cheng-Long

作者机构：

关键词： chemical additives;DGGE;lactic acid bacteria;silage;wilted rice straw

期刊名称：ANIMAL SCIENCE JOURNAL （ 影响因子：1.749； 五年影响因子：1.909 ）

ISSN：

年卷期：

页码：

收录情况： SCI

摘要： Lactic acid bacteria (LAB) are suitable for rice straw silage fermentation, but have been studied rarely, and rice straw as raw material for ensiling is difficult because of its disadvantages, such as low nutrition for microbial activities and low abundances of natural populations of LAB. So we investigated the effect of application of LAB and chemical additives on the fermentation quality and microbial community of wilted rice straw silage. Treatment with chemical additives increased the concentrations of crude protein (CP), water soluble carbohydrate (WSC), acetic acid and lactic acid, reduced the concentrations of acid detergent fiber (ADF) and neutral detergent fiber (NDF), but did not effectively inhibit the growth of spoilage organisms. Inoculation with LABs did not improve the nutritional value of the silage because of poor growth of LABs in wilted rice straw. Inoculation with LAB and addition of chemical materials improved the quality of silage similar to the effects of addition of chemical materials alone. Growth of aerobic and facultatively anaerobic bacteria was inhibited by this mixed treatment and the LAB gradually dominated the microbial community. In summary, the fermentation quality of wilted rice straw silage had improved by addition of LAB and chemical materials.

分类号： S8

  • 相关文献

[1]Identification of lactic acid bacteria in the feces of dairy cows fed whole crop maize silage to assess the survival of silage bacteria in the gut. Han, Hongyan,Li, Guangpeng,Wang, Chao,Li, Yanbing,Yu, Zhu,Xu, Qingfang,Tang Thuy Minh,Nishino, Naoki. 2018

[2]Binding and detoxification of chlorpyrifos by lactic acid bacteria on rice straw silage fermentation. Wang, Yan-Su,Wu, Tian-Hao,Yang, Yao,Zhu, Cen-Ling,Dai, Chuan-Chao,Ding, Cheng-Long.

[3]Improving the fermentation quality of wheat straw silage stored at low temperature by psychrotrophic lactic acid bacteria. Zhang, Miao,Lv, Haoxin,Tan, Zhongfang,Li, Ya,Wang, Yanping,Pang, Huili,Jiao, Zhen,Jin, Qingsheng.

[4]Characteristics of isolated lactic acid bacteria and their effects on the silage quality. Wang, Siran,Yuan, Xianjun,Dong, Zhihao,Li, Junfeng,Zhang, Junyu,Shao, Tao,Guo, Gang,Bai, Yunfeng.

[5]Silage production with intercropped pueraria lobata and zea may L. Zhang, X.,Wang, J.,Zhang, Y.,Li, B.,Xu, C.,Cao, W.. 2017

[6]Research on Chemical Composition and Ensiling Characteristics of Banana Stems and Leaves. Yang, Jinsong,Tan, Haisheng,Zhai, Hairui,Wang, Qian,Zhao, Nan,Cai, Yimin,Li, Mao,Zhou, Hanlin. 2012

[7]Condensed Tannins Affect Bacterial and Fungal Microbiomes and Mycotoxin Production during Ensiling and upon Aerobic Exposure. Peng, Kai,Peng, Kai,Jin, Long,McAllister, Tim A.,Yang, Hee Eun,Xu, Zhongjun,Acharya, Surya,Wang, Yuxi,Peng, Kai,Wang, Shunxi,Niu, Yan D.,Huang, Qianqian,Denise, Hubert. 2018

[8]The Influence of Pineapple Leaf Residue Silage to the Black Goat's Growth Performance. Han, Jian Cheng,Du, Ji Hua,Liu, Zhi Qiang,Zhang, Jin,Lian, Wen Wei,Li, Ming Fu,Han, Jian Cheng,Hou, Guan Yu. 2015

[9]Influence of Biogas Residue Fertilizer on Growth and Output of Okra. Du, Ji Hua,Huang, Xiao Hong,Zheng, Yong,Guo, Chang Jin,Jiao, Jing,Wang, Jin Li. 2015

[10]A Compound Sensor for Simultaneous Measurement of Packing Density and Moisture Content of Silage. Meng, Delun,Meng, Fanjia,Deng, Shuang,Sun, Wei. 2018

[11]Effect of type of underlay film on fermentation profile, nutritional quality and estimated loss of organic matter in the outer layer of whole-plant maize ensiled in large bunker silos. Wang, K.,Bu, D. P.,Uriarte, M. E.,Li, S. C.,Rich, K.,Banchero, C.,Wilkinson, J. M.,Bolsen, K. K.. 2017

[12]Determination of tannins content in banana stalk and its silage. Ai Binling,Sheng Zhanwu,Zheng Lili,Zheng Xiaoyan,Yang Xiaojing. 2016

[13]Characteristics of lactic acid bacteria isolates and their effect on the fermentation quality of Napier grass silage at three high temperatures. Gulfam, Ali,Tajebe, Seare,Chen, Lei,Liu, Qinhua,Yuan, Xianjun,Saho, Tao,Gulfam, Ali,Guo, Gang,Bai, Yunfeng.

[14]The effect of fibrolytic enzyme, Lactobacillus plantarum and two food antioxidants on the fermentation quality, alpha-tocopherol and beta-carotene of high moisture napier grass silage ensiled at different temperatures. Liu, Q. H.,Shao, T.,Bai, Y. F..

[15]Development of a simple, low-cost and eurytopic medium based on Pleurotus eryngii for lactic acid bacteria. Zhao, Yancun,Song, Zhiwei,Zhu, Runjie,Liu, Fengquan,Wang, Ying,Shan, Chengjun. 2016

[16]Application of Lactic Acid Bacteria (LAB) in freshness keeping of tilapia fillets as sashimi. Cao Rong,Chen Shengjun,Yang Xianqing,Li Laihao,Cao Rong,Liu Qi. 2015

[17]Microbial Diversity and Biochemical Analysis of Suanzhou: A Traditional Chinese Fermented Cereal Gruel. Qin, Huibin,Sun, Qinghui,Pan, Xuewei,Yang, Hongjiang,Qin, Huibin,Qiao, Zhijun. 2016

[18]Isolation and Identification of Nitrite-degrading Lactic Acid Bacteria from Salted Fish. Wu, Yanyan,Liu, Fajia,Li, Laihao,Yang, Xianqing,Deng, Jianchao,Chen, Sheng-jun. 2012

[19]Identification and Functional Validation of Autolysis-Associated Genes in Lactobacillus bulgaricus ATCC BAA-365. Pang, Xiaoyang,Zhang, Shuwen,Lu, Jing,Liu, Lu,Yang, Yang,Ti, Panpan,Gao, Weihua,Lv, Jiaping,Pang, Xiaoyang,Ma, Changlu. 2017

[20]Adhesion capability of first two domains at N terminus of NP_785232 protein and their interaction with a UV-absorbing component from human mucus. Du, L.,Huo, G.,Du, L.,Ju, X.,Liu, F.. 2010

作者其他论文 更多>>

微信小程序