[1]Microwave-assisted aqueous enzymatic extraction of oil from pumpkin seeds and evaluation of its physicochemical properties, fatty acid compositions and antioxidant activities. Jiao, Jiao,Fu, Yu-Jie,Ma, Wei,Gai, Qing-Yan,Wei, Fu-Yao,Fu, Yu-Jie,Li, Zhu-Gang,Li, Xiao-Juan,Ma, Wei.

[2]Single nucleotide polymorphisms of fad2 gene from tung tree, Vernicia fordii, a potential biodiesel plant. Ren, Jing,Chen, Liang,Sun, Dongfa,Peng, Junhua,Ren, Jing,Guo, Ruixing,Nevo, Eviatar,Zhang, Zhuowen,Peng, Junhua.

[3]Optimization of butanol production from corn straw hydrolysate by Clostridium acetobutylicum using response surface method. Lin YouSheng,Wang XuMing,Sun XiaoHong,Lin YouSheng,Wang Jing. 2011

[4]Using beta-cyclodextrin/attapulgite-immobilized ionic liquid as sorbent in dispersive solid-phase microextraction to detect the benzoylurea insecticide contents of honey and tea beverages. Yang, Miyi,Wu, Xiaoling,Xi, Xuefei,Zhang, Panjie,Yang, Xiaoling,Lu, Runhua,Zhou, Wenfeng,Zhang, Sanbing,Gao, Haixiang,Li, Jianyong.

[5]Strategic enhancement of algal biomass, nutrient uptake and lipid through statistical optimization of nutrient supplementation in coupling Scenedesmus obliquus-like microalgae cultivation and municipal wastewater treatment. Zhang, Chunmin,Zhang, Yalei,Zhou, Xuefei,Zhuang, Baolu.

[6]Waste vinegar residue as substrate for phytase production. Wang, Zhi-Hong,Dong, Xiao-Fang,Zhang, Guo-Qing,Tong, Jian-Ming,Zhang, Qi.

[7]Enhanced Mycelial Biomass Production of the Hairy Bracket Mushroom, Trametes hirsuta (Higher Basidiomycetes), by Optimizing Medium Component with Plackett-Burman Design and Response Surface Methodology. Yang, Rongling,Liu, Xueming,Zhao, Xiangjie,Xu, Yujuan,Ma, Rongxia,Zhao, Xiangjie.

[8]Effect of rutin and quercetin on the physicochemical properties of Tartary buckwheat starch. He, Caian,Zhang, Zhen,Liu, Hang,Wang, Min,Gao, Jinfeng,Li, Yunlong. 2018

[9]Use of ultrasonic and pepsin treatment in tandem for collagen extraction from meat industry by-products. Ran, Xue-Guang,Ran, Xue-Guang,Ran, Xue-Guang,Ran, Xue-Guang,Wang, Ling-Yun. 2014

[10]Hydration properties and binding capacities of dietary fibers from bamboo shoot shell and its hypolipidemic effects in mice. Luo, Xianliang,Wang, Qi,Zheng, Baodong,Lin, Liangmei,Chen, Bingyan,Zheng, Yafeng,Xiao, Jianbo,Wang, Qi,Xiao, Jianbo. 2017

[11]Preparation and Characterization of Camellia Shell Biochar. Qin, Zuodong,Li, Zhizhang,Wang, Meifeng,Duns, Gregory J.,He, Fulin,Luo, Xiaofang,Qin, Zuodong,Qin, Zuodong,Wang, Jianhua,Yang, Shengmao,Wang, Yuying,Zeng, Weixi,Yang, Shengmao,Wang, Yuying,Zeng, Weixi. 2016

[12]Structural characterization of inclusion complex of arbutin and hydroxypropyl-beta-cyclodextrin. Li, Yun,Li, Fang,Cai, Hongyan,Chen, Xuan,Sun, Wei,Shen, Wangyang,Li, Fang,Shen, Wangyang. 2016

[13]Tartary buckwheat (Fagopyrum tataricum Gaertn.) starch, a side product in functional food production, as a potential source of retrograded starch. Gao, Jinfeng,Chao, Guimei,Wang, Pengke,Gao, Xiaoli,Feng, Baili,Kreft, Ivan,Wang, Ying,Liu, Xiaojin,Wang, Li. 2016

[14]Soil fungal communities in tea plantation after 10 years of chemical vs. integrated fertilization. Wang, Li-Min,Huang, Dong-Feng,Fang, Yu,Wang, Fei,Li, Fang-Liang,Wang, Li-Min,Liao, Min. 2017

[15]Optimization and physicochemical properties of nutritional protein isolate from pork liver with ultrasound-assisted alkaline extraction. Zou, Ye,Bian, Huan,Li, Pengpeng,Sun, Zhilan,Sun, Chong,Zhang, Muhan,Geng, Zhiming,Xu, Weimin,Wang, Daoying. 2018

[16]Effect of parboiling on phytochemical content, antioxidant activity and physicochemical properties of germinated red rice. Hu, Zhanqiang,Zhu, Zhiwei,Shao, Yafang,Tang, Xiaozhi,Liu, Junfei.

[17]Purification and characterization of an antioxidant protein from Ginkgo biloba seeds. Huang, Wen,Xie, Bijun,Tian, Binqiang,Deng, Qianchun,Huang, FengHong,Huang, Qingde,Shi, John,Xue, Sophia.

[18]Cultivar difference in starch-related physicochemical and functional properties of flours from ginseng (Panax ginseng) roots. Huang, Hanhan,Li, Xia,Mao, Xinhui,Jamaldin, Kadirya,Gao, Wenyuan,Wang, Yingping.

[19]Physicochemical properties and structure of starches from Chinese rice cultivars. Wang, Lan,Xie, Bijun,Tian, Binqiang,Wang, Lan,Wei, Yu,Shi, John,Xue, Sophia,Deng, Qianchun.

[20]Investigation of Physicochemical and Textural Characteristics and Volatile Compounds of Kazakh Dry-cured Beef. Sha, Kun,Zhang, Ze-Jun,Sun, Bao-Zhong,Li, Hai-Peng,Lang, Yu-Miao,Lei, Yuan-Hua,Song, Huan-Lu,Li, Hong-Do,Zhang, Yang.