Isolation and Identification of Antifungal Compounds Produced by Bacillus Y-IVI for Suppressing Fusarium Wilt of Muskmelon

文献类型: 外文期刊

第一作者: Zhao, Qingyun

作者: Zhao, Qingyun;Mei, Xinlan;Xu, Yangchun;Zhao, Qingyun;Mei, Xinlan;Xu, Yangchun;Zhao, Qingyun

作者机构:

关键词: antifungal substance;Bacillus subtilis;biological control;Cucumis melo L.

期刊名称:PLANT PROTECTION SCIENCE ( 影响因子:1.464; 五年影响因子:1.834 )

ISSN:

年卷期:

页码:

收录情况: SCI

摘要: The Bacillus strain Y-IVI was used in the biocontrol of muskmelon Fusarium wilt. It was identified as Bacillus subtilis. The antifungal compounds from the culture filtrate were purified by high performance liquid chromatography. Two series of homologous ion peaks were analysed by liquid chromatography-electrospray ionisation-mass spectrometry, one with molecular weights of 1028.7, 1042.7, and 1056.7 and the other with molecular weights of 1463, 1477, and 1491. The compounds were ascribed to iturin A and fengycin, respectively. The maximum production of iturin by Y-IVI was 89.75 mg/l. In conclusion, we provided biochemical evidence that strain Y-IVI was able to produce antifungal compounds and thus holds great potential for use in the biocontrol of Fusarium wilt disease.

分类号: S4

  • 相关文献

[1]Formulations of the endophytic bacterium Bacillus subtilis Tu-100 suppress Sclerotinia sclerotiorum on oilseed rape and improve plant vigor in field trials conducted at separate locations. Roberts, Daniel P.,Maul, Jude E.,Emche, Sarah E.,McKenna, Laurie F.,Buyer, Jeffrey S.,Hu, Xiaojia,Liao, Xing,Guo, Xuelan,Liu, Yeying,Liu, Shengyi. 2011

[2]The siderophore-producing bacterium, Bacillus subtilis CAS15, has a biocontrol effect on Fusarium wilt and promotes the growth of pepper. Yu, Xianmei,Ai, Chengxiang,Xin, Li,Zhou, Guangfang. 2011

[3]Formulations of Bacillus subtilis BY-2 suppress Sclerotinia sclerotiorum on oilseed rape in the field. Hu, Xiaojia,Xie, Lihua,Yu, Changbing,Li, Yinshui,Jiang, Mulan,Liao, Xiangsheng,Che, Zhi,Liao, Xing,Roberts, Daniel P.,Maul, Jude E.. 2014

[4]Application of comparative genomics in developing markers tightly linked to the Pm-2F gene for powdery mildew resistance in melon (Cucumis melo L.). Zhang, Chunqiu,Ren, Yi,Guo, Shaogui,Zhang, Haiying,Gong, Guoyi,Xu, Yong,Zhang, Chunqiu,Du, Yongchen.

[5]Effect of parasitism on flight behavior of the soybean aphid, Aphis glycines. Wu, Kongming,Wyckhuys, Kris A. G.,Heimpel, George E..

[6]Effects of Carbon Concentrations and Carbon to Nitrogen ratios on Sporulation of Two Biological Control Fungi as Determined by Different Culture Methods. Liu, Xingzhong,Gao, Li.

[7]Aflatoxin B1 degradation by Bacillus subtilis UTBSP1 isolated from pistachio nuts of Iran. Farzaneh, Mohsen,Sedaghat, Narges,Ahmadzadeh, Masoud,Javan-Nikkhah, Mohammad,Farzaneh, Mohsen,Shi, Zhi-Qi,Farzaneh, Mohsen,Ghassempour, Alireza,Mirabolfathy, Mansoureh. 2012

[8]Synergistic effects of the combined application of Bacillus subtilis H158 and strobilurins for rice sheath blight control. Liu, Lianmeng,Liang, Mengqi,Li, Lu,Sun, Lei,Xu, Yihua,Gao, Jian,Wang, Ling,Hou, Yuxuan,Huang, Shiwen,Liu, Lianmeng,Li, Lu,Sun, Lei,Xu, Yihua,Huang, Shiwen. 2018

[9]Inhibition of the Aspergillus flavus Growth and Aflatoxin B1 Contamination on Pistachio Nut by Fengycin and Surfactin-Producing Bacillus subtilis UTBSP1. Farzaneh, Mohsen,Ghassempour, Alireza,Farzaneh, Mohsen,Shi, Zhi-Qi,Hu, Liang-Bin,Ahmadzadeh, Masoud,Hu, Liang-Bin. 2016

[10]Chemical composition and in vitro antioxidant property of peptides produced from cottonseed meal by solid-state fermentation. Sun, Hong,Yao, Xiaohong,Wang, Xin,Wu, Yifei,Liu, Yong,Tang, Jiangwu,Feng, Jie. 2015

[11]An enhanced vector-free allele exchange (VFAE) mutagenesis protocol for genome editing in a wide range of bacterial species. Gomaa, Ahmed E.,Zhang, Chen,Yang, Zhimin,Shang, Liguo,Jiang, Shijie,Deng, Zhiping,Zhan, Yuhua,Lu, Wei,Lin, Min,Yan, Yongliang. 2017

[12]Bacisubin, an antifungal protein with ribonuclease and hemagglutinating activities from Bacillus subtilis strain B-916. Chen, Zhiyi,Ng, T. B.,Zhang, Jie,Zhou, Mingguo,Song, Fuping,Lu, Fan,Liu, Youzhou. 2007

[13]Biological Effect and Inactivation Mechanism of Bacillus subtilis Exposed to Pulsed Magnetic Field: Morphology, Membrane Permeability and Intracellular Contents. Qian, Jingya,Zhou, Cunshan,Ma, Haile,Li, Shujun,Abdualrahman, Mohammed A. Y.,Qian, Jingya,Zhou, Cunshan,Ma, Haile,Qian, Jingya,Li, Shujun,Yagoub, Abu ElGasim A.,Abdualrahman, Mohammed A. Y.. 2016

[14]Improvement of the Nutritional Quality of Cottonseed Meal by Bacillus subtilis and the Addition of Papain. Sun, Hong,Feng, Jie,Tang, Jiang-Wu,Yao, Xiao-Hong,Wu, Yi-Fei,Wang, Xin. 2012

[15]Purification and characterization of a xylanase from Bacillus subtilis isolated from the degumming line. Guo, Gang,Liu, Zhengchu,Xu, Junfei,Feng, Xiangyuan,Duan, Shengwen,Zheng, Ke,Cheng, Lifeng,Liu, Jianping,Dai, Xiaoyang,Xie, Daping,Peng, Keqing.

[16]Identification and characterization of Bacillus subtilis from grass carp (Ctenopharynodon idellus) for use as probiotic additives in aquatic feed. Guo, Xia,Chen, Dan-Dan,Peng, Kai-Song,Cui, Zheng-Wei,Zhang, Xu-Jie,Li, Shun,Zhang, Yong-An,Guo, Xia,Peng, Kai-Song,Cui, Zheng-Wei,Zhang, Xu-Jie.

[17]Biocontrol potential of antagonist Bacillus subtilis Tpb55 against tobacco black shank. Han, T.,You, C.,Feng, C.,Zhang, C.,Wang, J.,Kong, F.,Zhang, L..

[18]Identification and characterization of a Bacillus subtilis strain HB-1 isolated from Yandou, a fermented soybean food in China. Qin, Huibin,Yang, Hongjiang,Gao, Songsong,Liu, Zheng,Qin, Huibin,Qiao, Zhijun. 2013

[19]Efficient secretory production of CotA-laccase and its application in the decolorization and detoxification of industrial textile wastewater. Guan, Zheng-Bing,Song, Chen-Meng,Zhang, Ning,Cai, Yu-Jie,Liao, Xiang-Ru,Shui, Yan.

[20]Enhanced production of a thermostable mannanase by immobilized cells of Bacillus subtilis on various membranes. Wu, Aimin,Jiang, Zhengqiang,Tang, Luo,Yan, Qiaojuan,Bo, Shi.

作者其他论文 更多>>