[1]Fermentation quality and chemical composition of shrub silage treated with lactic acid bacteria inoculants and cellulase additives. Yu, Zhu,Zhao, Shufen,Cai, Yimin,Sun, Qizhong,Gao, Fengqin,Tao, Ya. 2012

[2]Research on Chemical Composition and Ensiling Characteristics of Banana Stems and Leaves. Yang, Jinsong,Tan, Haisheng,Zhai, Hairui,Wang, Qian,Zhao, Nan,Cai, Yimin,Li, Mao,Zhou, Hanlin. 2012

[3]Nutritive value of desert wormwood (Artemisia desertorum Spreng.) silage in mixture with high-moisture maize straw. Xue, Y. L.,Yin, G. M.,Zhao, H. P.,Xue, Y. L.,Sun, J. J.,Sun, Q. Z.,Bai, C. S.,Yu, Z..

[4]Effects of locations and growth stages on nutritive value and silage fermentation quality of Leymus chinensis in Eurasian steppe of northern China. Xue, Yanlin,Sun, Lin,Yin, Guomei,Zhao, Heping,Ding, Haijun,Bai, Chunsheng,Sun, Juanjuan,Sun, Qizhong,Chang, Shujuan,Yu, Zhu. 2018

[5]Fermentation quality and nutritive value of total mixed ration silages based on desert wormwood (Artemisia desertorum Spreng.) combining with early stage corn. Yin, Guomei,Sun, Lin,Xue, Yanlin,Zhang, Yuanyuan,Zhao, Heping,Liu, Sibo,Zhang, Kewei,Sun, Juanjuan,Bai, Chunsheng,Yu, Zhu. 2017

[6]The effect of fibrolytic enzyme, Lactobacillus plantarum and two food antioxidants on the fermentation quality, alpha-tocopherol and beta-carotene of high moisture napier grass silage ensiled at different temperatures. Liu, Q. H.,Shao, T.,Bai, Y. F..

[7]Effects of gibberellic acid application after anthesis on the feeding value of double-purpose rice (Oryza sativa L.) straw at harvest. Liu, NanQing,Qu, Hui,Shen, Yi Xin,Dong, Chen Fei,Gu, Hong Ru,Ding, Cheng Long,Xu, Neng Xiang.

[8]Development of a simple, low-cost and eurytopic medium based on Pleurotus eryngii for lactic acid bacteria. Zhao, Yancun,Song, Zhiwei,Zhu, Runjie,Liu, Fengquan,Wang, Ying,Shan, Chengjun. 2016

[9]Application of Lactic Acid Bacteria (LAB) in freshness keeping of tilapia fillets as sashimi. Cao Rong,Chen Shengjun,Yang Xianqing,Li Laihao,Cao Rong,Liu Qi. 2015

[10]Microbial Diversity and Biochemical Analysis of Suanzhou: A Traditional Chinese Fermented Cereal Gruel. Qin, Huibin,Sun, Qinghui,Pan, Xuewei,Yang, Hongjiang,Qin, Huibin,Qiao, Zhijun. 2016

[11]Isolation and Identification of Nitrite-degrading Lactic Acid Bacteria from Salted Fish. Wu, Yanyan,Liu, Fajia,Li, Laihao,Yang, Xianqing,Deng, Jianchao,Chen, Sheng-jun. 2012

[12]Identification and Functional Validation of Autolysis-Associated Genes in Lactobacillus bulgaricus ATCC BAA-365. Pang, Xiaoyang,Zhang, Shuwen,Lu, Jing,Liu, Lu,Yang, Yang,Ti, Panpan,Gao, Weihua,Lv, Jiaping,Pang, Xiaoyang,Ma, Changlu. 2017

[13]Adhesion capability of first two domains at N terminus of NP_785232 protein and their interaction with a UV-absorbing component from human mucus. Du, L.,Huo, G.,Du, L.,Ju, X.,Liu, F.. 2010

[14]Changes of Dominant Spoilage Bacteria and Biogenic Amines of Taihu White Prawn (Exopalaemon modestus) during Ice Storage. Du, Lihui,Fan, Xiaoran,Zhou, Qi,Yuan, Jian,Ju, Xingrong,Du, Lihui,Fan, Xiaoran,Zhou, Qi,Yuan, Jian,Ju, Xingrong,Liu, Fang.

[15]Antioxidant activity of Lactobacillus plantarum strains isolated from traditional Chinese fermented foods. Yang, Zhennai,Li, Shengyu,Zhao, Yujuan,Zhang, Li,Zhang, Xue,Huang, Li,Li, Da,Niu, Chunhua,Yang, Zhennai,Zhang, Li,Yang, Zhennai,Wang, Qiang.

[16]Diversity and Application of Lactic Acid Bacteria from Papaya. Zhang, Lijuan,Yang, Jinsong,Ma, Liwei,Tan, Haisheng,Liu, Xiangqian,Zhou, Hanlin. 2014

[17]Lactic acid bacteria as mucosal delivery vehicles: a realistic therapeutic option. Wang, Miao,Gao, Zeqian,Zhang, Yongguang,Pan, Li,Zhang, Yongguang,Pan, Li.

[18]Identification of lactic acid bacteria in the feces of dairy cows fed whole crop maize silage to assess the survival of silage bacteria in the gut. Han, Hongyan,Li, Guangpeng,Wang, Chao,Li, Yanbing,Yu, Zhu,Xu, Qingfang,Tang Thuy Minh,Nishino, Naoki. 2018

[19]Antibiotic resistance of lactic acid bacteria isolated from Chinese yogurts. Zhou, N.,Zhang, J. X.,Fan, M. T.,Wang, J.,Wei, X. Y.,Guo, G.. 2012

[20]The effect of lactic acid bacterial starter culture and chemical additives on wilted rice straw silage. Wang, Yan-Su,Shi, Wei,Huang, Lin-Ting,Dai, Chuan-Chao,Ding, Cheng-Long.