文献类型: 外文期刊
第一作者: Gao Ji
作者: Gao Ji;Han Xue;Lin Er-da;Hao Xing-yu;Gao Ji;Li Ping;Zong Yu-zheng;Dong Qi;Hao Xing-yu;Seneweera, Saman
作者机构:
关键词: free air carbon dioxide enrichment (FACE);photosynthetic pigment;photosynthesis;chlorophyll fluorescence;yield;mung bean
期刊名称:JOURNAL OF INTEGRATIVE AGRICULTURE ( 影响因子:2.848; 五年影响因子:2.979 )
ISSN: 2095-3119
年卷期: 2015 年 14 卷 5 期
页码:
收录情况: SCI
摘要: Mung bean (Vigna radiata L.) has the potential to establish symbiosis with rhizobia, and symbiotic association of soil micro flora may facilitate the photosynthesis and plant growth response to elevated [CO2]. Mung bean was grown at either ambient CO2 400 pmol mol(-1) or [CO2] ((550 +/- 17) pmol mol(-1)) under free air carbon dioxide enrichment (FACE) experimental facility in North China. Elevated [CO2] increased net photosynthetic rate (P-n), water use efficiency (WUE) and the non-photochemical quenching (NPQ) of upper most fully-expanded leaves, but decreased stomatal conductance (G(s)), intrinsic efficiency of PSI I (F-v"/F-m"), quantum yield of PSII (phi(PSII)) and proportion of open PSII reaction centers (q(p)). At elevated [CO2], the decrease of F-v'/F-m', phi(PSII), q(p) at the bloom stage were smaller than that at the pod stage. On the other hand, P-n was increased at elevated [CO2] by 18.7 and 7.4% at full bloom (R2) and pod maturity stages (R4), respectively. From these findings, we concluded that as a legume despite greater nutrient supply to the carbon assimilation at elevated [CO2], photosynthetic capacity of mung bean was still suppressed under elevated [CO2] particularly at pod maturity stage but plant biomass and yield was increased by 11.6 and 14.2%, respectively. Further, these findings suggest that even under higher nutrient acquisition systems such as legumes, nutrient assimilation does not match carbon assimilation under elevated [CO2] and leads photosynthesis down-regulation to elevated [CO2].
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