[1]Application of low-field nuclear magnetic resonance and proton magnetic resonance imaging in evaluation of 'Jinxiu' yellow peach's storage suitability. Zhou, Hui-juan,Ye, Zheng-wen,Su, Ming-shen,Du, Ji-hong,Zhou, Hui-juan,Yu, Zhi-fang. 2016

[2]Effect of irradiation and storage time on lipid oxidation of chilled pork. Cheng, Anwei,Xu, Tongcheng,Du, Fangling,Wang, Wenliang,Zhu, Qingjun,Wan, Fachun. 2011

[3]Effects of Red Light-Emitting Diode (LED) on the Postharvest Yellowing Change of Broccoli. Zhang Na,Yan Rui-xiang,Guan Wen-qiang,Wang Chao. 2016

[4]Effects of irradiation of each of the five peach fruit moth (Lepidoptera: Carposinidae) instars on 5th instar weight, larval mortality and cumulative developmental time: A preliminary investigation. Li, Baishu,Liu, Bo,Li, Tianxu,Wang, Yuejin,Zhan, Guoping,Gao, Meixu. 2016

[5]Study on the photoreductive decolorization of azo dyes by sulfite aqua. Liu, Wei,Hu, Wenna,Liu, Wei,Hu, Wenna,Liu, Jian. 2017

[6]Identification of Novel Chromosomal Aberrations Induced by Co-60-gamma-Irradiation in Wheat-Dasypyrum villosum Lines. Jiang, Yun,Guo, Yuanlin,Xuan, Pu,Zhang, Jie,Li, Guangrong,Yang, Zujun,Xu, Delin,Xuan, Pu. 2015

[7]Ultrasonically initiated emulsion polymerization of methyl methacrylate. Liao, YQ,Wang, Q,Xia, HS,Xu, X,Baxter, SM,Slone, RV,Wu, SG,Swift, G,Westmoreland, DG. 2001

[8]Rapid determination method for 2-DCB in irradiated pork by ASE-Al2O3-GC-MS. Li, An,Pan, Li-Gang,Zhang, Xiu-Tong,Jin, Xin-Xin,Ma, Hong-Zao,Li, An,Pan, Li-Gang,Zhang, Xiu-Tong,Jin, Xin-Xin,Ma, Hong-Zao.

[9]GC-MS analysis of off-odor volatiles from irradiated pork. Lin, Ruotai,Geng, Shengrong,Zhang, Jinmu,Chen, Yuxia,Liu, Yangmin,Wang, Liping,Wang, Liping,Xu, Ying,Yao, Side. 2007

[10]The research on growthtraits of alfalfa irradiated by C-12(6+) ion beam. Wang, Shuyang,Li, Wenjiang,Liang, Jianping,Li, Qinfang,Wang, Shuyang,Yan, Li,Zhang, Xiangyang,Li, Jinhua,Liang, Jianping,Yu, Chengjun. 2012

[11]Effect of irradiation on the molecular weight, structure and apparent viscosity of xanthan gum in aqueous solution. Li Yan-jie,Ha Yi-ming,Wang Feng,Li Yan-jie,Li Yong-fu. 2011

[12]Volatile compounds and odor traits of dry-cured ham (Prosciutto crudo) irradiated by electron beam and gamma rays. Kong, Qiulian,Yan, Weiqiang,Yue, Ling,Chen, Zhijun,Wang, Haihong,Qi, Wenyuan,He, Xiaohua.

[13]Phytosanitary irradiation of peach fruit moth (Lepidoptera: Carposinidae) in apple fruits. Zhan, Guoping,Li, Baishu,Liu, Bo,Wang, Yuejin,Liu, Tao,Ren, Lili,Gao, Meixu.

[14]Evaluating the use of nuclear techniques for colonization and production of Trichogramma chilonis in combination with releasing irradiated moths for control of cotton bollworm, Helicoverpa armigera. Liu, Xiaohui,Li, Yongjun,Wang, Endong. 2009

[15]Noninvasive discrimination and textural properties of E-beam irradiated shrimp. Xiong, Chuanwu,Liu, Changhong,Pan, Wenjuan,Ma, Fei,Chen, Wei,Zheng, Lei,Liu, Wei,Chen, Feng,Yang, Jianbo,Zheng, Lei.

[16]Degradation of Microcystins from Microcystis aeruginosa by 185-nm UV Irradiation. Liu, Shuyu,Hu, Xiaohui,Xu, Hong,Wu, Minghong,Liu, Shuyu,Ma, Fang,Jiang, Wenjun,Ma, Liyan,Cai, Min.

[17]The suitability of Ostrinia furnacalis (Lepidoptera: Crambidae) eggs for Trichogramma dendrolimi (Hymenoptera: Trichogrammatidae) can be changed by T-ostriniae. Zhu, Ping,Zhang, Yan-Feng,Song, Qiong-Ting,Li, Yuan-Xi,Zhang, Fan.

[18]Applications of 5-aminolevulinic acid on the physiological and biochemical characteristics of strawberry fruit during postharvest cold storage. Wang, Liangju,Li, Yi,Li, Zhiqiang. 2016

[19]Effects of Bagging Twice and Room Temperature Storage on Quality of 'Cuiguan' Pear Fruit. Lin, J.,Wang, Z. H.,Li, X. G.,Chang, Y. H.. 2012

[20]Hydrogen gas prolongs the shelf life of kiwifruit by decreasing ethylene biosynthesis. Hu, Huali,Shen, Wenbiao,Hu, Huali,Zhao, Suping,Li, Pengxia,Hu, Huali. 2018