Temperature-Dependent Growth and Spore Germination of Fungi Causing Grapevine Trunk Diseases: Quantitative Analysis of Literature Data
文献类型: 外文期刊
第一作者: Ji, Tao
作者: Ji, Tao;Salotti, Irene;Altieri, Valeria;Rossi, Vittorio;Li, Ming;Li, Ming
作者机构:
关键词: disease modelling; grapevine trunk diseases; mycelial growth; spore germination; temperature
期刊名称:PLANT DISEASE ( 影响因子:4.5; 五年影响因子:5.0 )
ISSN: 0191-2917
年卷期: 2023 年 107 卷 5 期
页码:
收录情况: SCI
摘要: Grapevine trunk diseases (GTDs) are serious threats in all viticultural areas of the world, and their management is always complex and usually inadequate. Fragmented and inconsistent information on the epidemiology and environmental requirements of the causal fungi is among the reasons for poor disease control. Therefore, we conducted a quantitative analysis of literature data to determine the effects of temperature on mycelial growth and the effects of temperature and moisture duration on spore germination. Using the collected information, we then developed mathematical equations describing the response of mycelial growth to temperature, and the response of spore germination to temperature and moisture for the different species and disease syndromes. We considered 27 articles (selected from a total of 207 articles found through a systematic literature search) and 116 cases; these involved 43 fungal species belonging to three disease syndromes. The mycelial growth of the fungi causing Botryosphaeria dieback (BD) and the esca complex (EC) responded similarly to temperature, and preferred higher temperatures than those causing Eutypa dieback (ED) (with optimal temperature of 25.3, 26.5, and 23.3 degrees C, respectively). At any temperature, the minimal duration of the moist period required for 50% spore germination was shorter for BD (3.0 h) than for EC (17.2 h) or ED (15.5 h). Mathematical equations were developed accounting for temperature-moisture relationships of GTD fungi, which showed concordance correlation coefficients >= 0.888; such equations should be useful for reducing the risk of infection.
分类号:
- 相关文献
作者其他论文 更多>>
-
Effect of crowding stress on liver health, gut permeability and gut microbiota of genetically improved farmed tilapia (GIFT, Oreochromis niloticus)
作者:Zhang, Jian;Chen, Jie;Liang, Hui;Li, Ming;Zhou, Wenhao;Zhou, Zhigang;Yang, Yalin;Zhang, Zhen;Ran, Chao;Ding, Qianwen
关键词:Crowing stress; Apoptosis; Gut permeability; Gut microbiota; GIFT
-
The shape of reactive nitrogen losses from intensive farmland in China
作者:Zhan, Xiaoying;Zhang, Qingwen;Li, Ming;Hou, Xikang;Shang, Ziyin;Liu, Zhen;He, Yaping
关键词:Reactive nitrogen loss; Environmental damage cost; Pollution swapping; Sustainable N management
-
A 5.2-kb insertion in the coding sequence of PavSCPL, a serine carboxypeptidase-like enhances fruit firmness in Prunus avium
作者:Qi, Xiliang;Dong, Yuanxin;Liu, Congli;Song, Lulu;Chen, Lei;Li, Ming;Liu, Congli
关键词:sweet cherry; fruit firmness; BSA-seq; PavSCPL; molecular marker
-
Temporal Dynamics and Dispersal Patterns of the Primary Inoculum of Coniella diplodiella, the Causal Agent of Grape White Rot
作者:Ji, Tao;Ji, Tao;Languasco, Luca;Salotti, Irene;Rossi, Vittorio;Li, Ming
关键词:Bayesian analysis; conidial dispersal; mathematical equations; primary inoculum; production dynamics
-
Effects of drought stress on the functional traits and rhizosphere microbial community structure of Cyperus esculentus
作者:Liu, Binshuo;Hu, Yunhang;Li, Ming;Xue, Honghai;Wang, Ying;Liu, Binshuo;Li, Ming;Li, Ming;Li, Zhonghe;Wang, Ying
关键词:drought stress; functional trait; plant growth; rhizosphere microorganism
-
Effects of chronic heat stress on growth performance, liver histology, digestive enzyme activities, and expressions of HSP genes in different populations of Largemouth bass (Micropterus salmoides)
作者:Du, Jinxing;Xie, Yujing;Li, Ming;Zhu, Tao;Lei, Caixia;Song, Hongmei;Li, Shengjie;Li, Ming;Han, Linqiang
关键词:Largemouth bass; Chronic heat stress; Liver damage; Digestive enzyme activities; HSP gene expression
-
The effect of dietary supplementation with Lactobacillus rhamnosus GCC-3 fermentation product on gut and liver health of common carp (Cyprinus carpio)
作者:Chen, Jie;Zhang, Jian;Xie, Mingxu;Hao, Qiang;Liang, Hui;Li, Ming;Zhou, Wenhao;Zhang, Zhen;Ran, Chao;Zhou, Zhigang
关键词:Cyprinus carpio; Liver health; Gut microbiota; Lactobacillus rhamnosus