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• Genome-wide association study identifies multiple loci influencing duck serum biochemical indicators in the laying period

  作者：Qi, J.;Li, J.;Liu, H.;Zhou, Z.;Jiang, Y.;Fan, W.;Hu, J.;Guo, Z.;Xie, M.;Huang, W.;Zhang, Q.;Hou, S.;Liu, H.;Zhou, Z.;Jiang, Y.;Fan, W.;Hu, J.;Guo, Z.;Xie, M.;Huang, W.;Zhang, Q.;Hou, S.;Liu, H.;Zhou, Z.;Jiang, Y.;Fan, W.;Hu, J.;Guo, Z.;Xie, M.;Huang, W.;Zhang, Q.;Hou, S.;Hou, S.

  关键词：Serum; biochemical indicator; laying period; GWAS; ducks

• Organic selenium supplementation increases serum selenium levels in healthy Xinjiang brown cattle fed selenised yeast

  作者：Li, Z.;Tang, J.;Li, J.;Ling, D.;He, X.;Tang, Y.;Yi, P.;Yang, Y.;Li, Z.;Li, J.;He, X.;Tang, Y.;Yi, P.;Tang, J.;Khoo, H. E.;Liu, Y.

  关键词：blood metabolites; Bos taurus; enzyme activity; red dates; slaughter performance

• The pathogenicity and immune effects of different generations of Mycoplasma synoviae on chicken embryos

  作者：Ma, X.;Wang, L.;Li, J.;He, S.;Guo, Y.

  关键词：Mycoplasma synoviae; different generations; SPF chicken embryos; fatality; inflammation

• Effects of cage stocking density on the production performance, serum biochemistry, immune level, and intestinal morphology of 2 laying hen breeds

  作者：Wan, Y.;Guan, H.;Ma, R.;Qi, R.;Li, J.;Liu, W.;Li, Y.;Zhan, K.;Guan, H.;Wang, D.

  关键词：chicken; breed; cage stocking density; production performance; intestinal morphology

• Polymer-coated urea application can increase both grain yield and nitrogen use efficiency in japonica-indica hybrid rice

  作者：Xu, R.;Chen, S.;Xu, C. M.;Liu, Y. H.;Zhang, X. F.;Wang, D. Y.;Chu, G.

  关键词：Agronomic and physiological traits; fertilizer experiment; grain yield; NUE; Oryza sativa L

• Low-depth Raw Reads of Nanopore Sequencing Enables Rapid and Accurate Bacterial Identification

  作者：Gao, W.;Hong, W.;Wu, Y.;Liu, Y.;Fan, X.;Wang, H.;Wang, M.;Yang, B.;Wang, T.;Li, H.;Liu, S.;Li, J.

  关键词：assembly; reads; Nanopore sequencing; Illumina sequencing; bacterial identification

• Effects of dietary methionine supplementation from different sources on growth performance and meat quality of barrows and gilts

  作者：Yuan, P. Q.;Lin, S.;Peng, J. Y.;Li, Y. X.;Liu, Y. H.;Wang, P.;Zhong, H. J.;Yang, X. M.;Che, L. Q.;Feng, B.;Zhang, X. L.;Lin, Y.;Xu, S. Y.;Li, J.;Zhuo, Y.;Wu, D.;Fang, Z. F.;Yuan, P. Q.;Fang, Z. F.;Yuan, P. Q.;Fang, Z. F.;Batonon-Alavo, D. I.;Mercier, Y.;Lin, S.;Fang, Z. F.

  关键词：DL-Methionine; Drip loss; Hydroxy-methionine; Meat tenderness; Pork quality