A Novel Strategy of Anti-interference for Solid Dilution in Elemental Analysis Using Spontaneous Surface Dispersion Theory
文献类型: 外文期刊
第一作者: Wang, Bo
作者: Wang, Bo;Liu, Tengpeng;Liu, Jixin;Mao, Xuefei;Lv, Zhaohui;Qian, Yongzhong;Wang, Bo;Liu, Tengpeng;Liu, Jixin;Mao, Xuefei;Lv, Zhaohui;Qian, Yongzhong;Liu, Jixin;Na, Xing;Chen, Guoying;Wang, Bo
作者机构:
期刊名称:ATOMIC SPECTROSCOPY ( 影响因子:2.042; 五年影响因子:1.167 )
ISSN: 0195-5373
年卷期: 2020 年 41 卷 3 期
页码:
收录情况: SCI
摘要: A novel idea of anti-interference via solid dilution driven by spontaneous surface dispersion (SSD) is herewith first rendered for elemental analysis to determine trace cadmium in a solid sample, which is similar to the spontaneous monolayer dispersion theory originally applied to heterogeneous catalysts at the percentage level. After pre-ashing with agitation, Cd in a solid sample can be efficiently and quickly diluted via SSD on alpha-Al2O3 support by heating at 600-700 degrees C for 30-40 min, thus leading to >180-fold dilution. Secondary ion mass spectrometry (SIMS) proved that the surface concentration of Cd on the alpha-Al2O3 support significantly increased, indicating that SSD occurred to Cd. The mechanism was thereby confirmed and then deduced. In essence, the proposed SSD is a dilution process for solid samples on the support's surface near Tammann temperature, where homogeneous monolayer or sub-monolayer coverage forms to reduce and even avoid contact of the target elements with interferent. The anti-interference effect has been completely verified via the matrix interference evaluation for Cd in a rice sample. In addition, SSD solid dilution consumes very little alpha-Al2O3 for solid sample analysis after ashing, and shows reliability, precision, simplicity, and is green chemistry. This SSD approach opens a novel horizon for anti-interference research in the elemental field of analytical chemistry.
分类号:
- 相关文献
作者其他论文 更多>>
-
Whole-Genome Sequencing of Flammulina filiformis and Multi-Omics Analysis in Response to Low Temperature
作者:Liang, Xinmin;Han, Jing;Shu, Xueqin;Wang, Bo;Jia, Dinghong;Peng, Weihong;He, Xiaolan;Liu, Xun;Cui, Yuqin;Peng, Weihong;Lei, Mengting
关键词:
Flammulina filiformis ; whole-genome sequencing; transcriptome; metabolome; cold adaptation -
Adsorption and in vitro controlled-release properties of a soybean cellulose nanocrystal/polyacrylamide-based hydrogel as a carrier for different polyphenols
作者:Tang, Lu;Zhao, Dan;Wang, Bo;Bai, Shiru;Fan, Bei;Zhang, Liang;Wang, Fengzhong;Wang, Bo
关键词:Hydrogel; Polyphenols; Absorption; Release; Bioavailability
-
Genome-Wide Identification and Comprehensive Analysis of the PPO Gene Family in Glycine max and Glycine soja
作者:Song, Ziye;Dong, Yingshan;Song, Ziye;Wang, Bo;Liu, Jia;Liu, Nianxi;Yi, Zhigang;Li, Zhi;Dong, Zhimin;Zhang, Chunbao;Dong, Yingshan;Li, Yuqiu
关键词:
Glycine max ;Glycine soja ;PPO ; gene family -
Enhanced healing of MRSA-infected wounds with okara cellulose nanocrystals-based temperature-sensitive cationic hydrogel: Development and characterization
作者:Tang, Lu;Wang, Bo;Bai, Shiru;Liu, Xiaolin;Zhao, Dan;Fan, Bei;Zhang, Liang;Wang, Fengzhong;Wang, Bo;Wang, Fengzhong;Wang, Fengzhong
关键词:Hydrogel; Functional properties; MRSA-infected wound healing
-
Microplastics aggravate the adverse effects of methylmercury than inorganic mercury on zebrafish (Danio rerio)
作者:Lei, Yajie;Li, Xue;Mao, Xuefei;Lei, Yajie;Li, Xue;Mao, Xuefei;Lei, Yajie
关键词:Microplastic; Mercury speciation; Combined toxicity; Zebrafish; Bioaccumulation; Metabonomics
-
OsPRMT5 methylates OsPAL1 to promote rice resistance, hindered by a Xanthomonas oryzae effector
作者:Sheng, Cong;Wang, Bo;Chen, Wenchan;Guo, Baodian;Zhao, Yancun;Liu, Fengquan;Li, Kaihuai;Liu, Fengquan;Wang, Bo;Chen, Wenchan;Qiao, Lulu;Zhao, Hongwei
关键词:effector; OsPAL1; OsPRMT5; protein arginine methylation; rice bacterial blight; SA
-
Octenyl succinic anhydride starch enhanced 3D printability of corn starch-based emulsion-filled gels incorporating egg yolk
作者:Zhong, Yuanliang;Lv, Weiqiao;Xiao, Hongwei;Wang, Bo;Li, Bingzheng;Zhao, Dan
关键词:3D printing; Octenyl succinic anhydride; Emulsion gel; Egg yolk; Starch