A new benzofuran glycoside from the fruit ofClausena lansium
文献类型: 外文期刊
第一作者: Ao, Huiting
作者: Ao, Huiting;Wang, Lixia;Ao, Huiting;Jia, Xuchao;Dong, Lihong;Zhang, Ruifen;Liu, Lei;Huang, Fei;Zhang, Mingwei
作者机构:
关键词: Clausena lansium(Lour; ) Skeels; wampee; benzofuran glycoside; phenolics; antioxidant activity; amylase inhibition
期刊名称:NATURAL PRODUCT RESEARCH ( 影响因子:2.861; 五年影响因子:2.572 )
ISSN: 1478-6419
年卷期:
页码:
收录情况: SCI
摘要: In this work, we isolated a new benzofuran glycoside, 6-beta-d-glucosyl-6,7-dihydroxy-5-benzofuranpropanoic acid methyl ester (1), together with six known compounds (2-7) from the fruits ofClausena lansium(Lour.) Skeels. Extensive spectroscopic methods were employed to elucidate their structures. Herein, compounds2,3,5and6were reported fromClausena lansium(Lour.) Skeels for the first time. Moreover, compounds1,2,4and6showed comparable 2,2'-azino-bis(3-ethylbenzthiazoline-6-sulphonic acid) (ABTS) radical scavenging activity tol-ascorbic acid, and compound4also exhibited potent 1,1-diphenyl-2-picrylhydrazyl (DPPH) radical scavenging activity and ferric reducing antioxidant power (FRAP). All of the compounds showed oxygen radical absorbance capacity (ORAC) values ranging from 0.3 to 3.6 mu mol trolex equivalent/mu mol. In addition, compounds3and5also demonstrated good alpha-amylase inhibitory activity.
分类号:
- 相关文献
作者其他论文 更多>>
-
Multi-omics analysis revealing the taste characteristics and formation mechanism of Ocimum
作者:Guan, Lingliang;Yuan, Chao;Xie, Xiaoli;Huang, Mei;Chen, Xiaolu;Hu, Xuan;Li, Shidong;Jing, Guoli;Chen, Zhenxia;Wang, Kai;Yu, Fulai;Yang, Jingtian;Liu, Lei;Guan, Lingliang;Yuan, Chao;Xie, Xiaoli;Huang, Mei;Chen, Xiaolu;Hu, Xuan;Li, Shidong;Jing, Guoli;Chen, Zhenxia;Wang, Kai;Yu, Fulai;Guan, Lingliang;Yuan, Chao;Xie, Xiaoli;Huang, Mei;Chen, Xiaolu;Hu, Xuan;Li, Shidong;Jing, Guoli;Chen, Zhenxia;Wang, Kai;Yu, Fulai;Guan, Lingliang;Yuan, Chao;Xie, Xiaoli;Huang, Mei;Chen, Xiaolu;Hu, Xuan;Li, Shidong;Jing, Guoli;Chen, Zhenxia;Wang, Kai;Yu, Fulai
关键词:Taste; Bitterness; Minty; Flavor metabolites
-
Ecological presence and functional role of bacteriophages in fermented vegetables
作者:Lin, Xia;Deng, Chunhui;Shu, Yue;Li, Shengshuai;Song, Yunlong;Kong, Hong;Liang, Ziwei;Rao, Yu;Liu, Lei
关键词:Fermented vegetables; Bacteriophages; Isolation; Microbial community
-
Comparative analysis of physicochemical quality and metabolite profiles during fruit ripening in three banana cultivars using multivariate approaches
作者:Wang, Lixia;Jing, Tao;Cai, Bingyu;Shah, Ghulam Abbas;Shafiq, Fahad;Zang, Xiaoping;Ding, Zheli;He, Yingdui;Wang, Lixia;Jing, Tao;Cai, Bingyu;Zang, Xiaoping;Ding, Zheli;He, Yingdui;Shah, Ghulam Abbas;Shafiq, Fahad
关键词:Climacteric response; Carbohydrate metabolism; Amino acids; Organic acids; Postharvest physiology
-
Probiotics encapsulated by calcium pectin/chitosan-calcium pectin/sodium alginate-pectin-whey through biofilm-based microencapsulation strategy and their preventive effects on ulcerative colitis
作者:Rao, Yu;Deng, Jia;Zhang, Chengyi;Song, Yunlong;Liu, Lei
关键词:Biofilm-based probiotics microencapsulation; Microencapsulate characteristics; Tolerance properties; Ulcerative colitis; Gut microbiota
-
Regulating heat-induced fibrous whey protein-wheat starch composite emulsion gels as dysphagia food by preheating temperature: Insights from protein-starch interactions
作者:Wang, Zhiming;Zeng, Jiarui;Deng, Yuanyuan;Zhou, Pengfei;Li, Ping;Zhao, Zhihao;Liu, Guang;Zhang, Mingwei;Wang, Zhiming;Zhang, Mingwei;Zhang, Mingwei
关键词:Texture-modified; IDDSI test; Protein aggregates; Gel network structure; Starch digestibility
-
Effects of maternal Escherichia coli lipopolysaccharide exposure on offspring: insights from lncRNA analysis in laying hens
作者:Yan, Zhixun;Liu, Huagui;Chu, Qin;Liu, Lei;Liu, Lei;Yu, Ying;Wang, Wei;Adetula, Adeyinka Abiola
关键词:LPS maternal stimulation; Chicken; Offspring; Egg-laying rate; lncRNA
-
Comprehensive lipid profiling and metabolic pathway analysis of Ocimum: Unveiling key variations and regulatory mechanisms for breeding and metabolic exploration
作者:Yang, Jingtian;Yu, Mengling;Yuan, Jing;Liu, Mei;Guan, Lingliang;Zhang, Chengting;Mao, Yanping;Liu, Lei
关键词:Ocimum; Lipid metabolomics; Free fatty acids; Linoleic acid; Regulatory network