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A Review on Linking the Medicinal Functions of Mushroom Prebiotics with Gut Microbiota

文献类型：外文期刊

第一作者： Liu, Xiaoxiao

作者： Liu, Xiaoxiao;Yu, Zihang;Jia, Wei;Wu, Yingying;Wu, Di;Zhang, Henan;Yang, Yan;Zhang, Jingsong;Liu, Yanfang;Tang, Chuanhong;Wang, Wenhan;Zhu, Lina;Liu, Xiaoxiao;Yu, Zihang;Jia, Wei;Wu, Yingying;Wu, Di;Zhang, Henan;Yang, Yan;Zhang, Jingsong;Liu, Yanfang;Tang, Chuanhong;Wang, Wenhan;Zhu, Lina;Liu, Xiaoxiao;Yu, Zihang;Liu, Zhendong

作者机构：

关键词： prebiotics; mushrooms; disease; polysaccharides; terpenes; glycoprotein; medicinal mushrooms

期刊名称：INTERNATIONAL JOURNAL OF MEDICINAL MUSHROOMS （影响因子：1.921；五年影响因子：1.879 ）

ISSN： 1521-9437

年卷期： 2020 年 22 卷 10 期

页码：

收录情况： SCI

摘要： In recent years, gut microbiota have been linked to prevention and treatment of human diseases. Mushrooms are a source of potentially useful prebiotics because they contain polysaccharides, terpenoids, and other bioactive compounds. In the present review, we have summarized the prebiotic effects of mushrooms on gut microbiota in the context of immunological, metabolic, neurological, and cancer-related diseases in the last five years. We propose that mushrooms can not only change the composition of gut microbiota, but also promote secretion of beneficial metabolites. In addition, we point to the effects of host mRNA expression in gut microbiota as a direction of further study. Overall, these provide a background for further studies on the mechanisms of regulation of gut microbiota by mushrooms.

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