Chemical constituents from the fruiting bodies of Lanmaoa asiatica and their anti-inflammatory activity

文献类型: 外文期刊

第一作者: Zhang, Bin

作者: Zhang, Bin;Yang, Li;Ma, Qing-Yun;Xie, Qing-Yi;Guo, Jiao-Cen;Dai, Hao-Fu;Zhao, You-Xing;Zhang, Bin;Yang, Li;Ma, Qing-Yun;Xie, Qing-Yi;Guo, Jiao-Cen;Dai, Hao-Fu;Zhao, You-Xing;Zhang, Bin;Chen, Jun-Wen

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关键词: Lanmaona asiatica; Chemical constituents; Ergosterol; Anti; inflammatory activity

期刊名称:FITOTERAPIA ( 影响因子:2.6; 五年影响因子:3.0 )

ISSN: 0367-326X

年卷期: 2025 年 183 卷

页码:

收录情况: SCI

摘要: Four new compounds, dimethyl 3,5-bis(4-hydroxyphenyl)-1H-pyrrole-2,4-dicarboxylate (1), dimethyl 3,5-bis(4hydroxyphenyl)-1H-furan-2,4-dicarboxylate (2), 5 alpha-hydroxy-6 beta-methoxy-ergosta-7,22E-dien-3-one (3), and 6methoxy-strophasterol E (4), together with sixteen known compounds (5-20), were isolated from the fruiting bodies of Lanmaoa asiatica. The structures of new compounds were elucidated by extensive spectroscopic analysis and electronic circular dichroism (ECD) calculation. Among them, compounds 2, 4, 7, and 9 exhibited antiinflammatory activity by suppressing NO production in lipopolysaccharide-stimulated RAW264.7 macrophages with IC50 values ranging from 20.3 to 47.3 mu M.

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