Association between the Polymorphisms of fads2a and fads2b and Poly-Unsaturated Fatty Acids in Common Carp (Cyprinus carpio)
文献类型: 外文期刊
第一作者: Zhang, Yan
作者: Zhang, Yan;Sun, Xiao-Qing;Wang, Qi;Zhao, Ran;Wang, Hong-Wei;Li, Jiong-Tang;Ye, Yu-Qing;Li, Qing-Song
作者机构:
关键词: common carp; poly-unsaturated fatty acid; coding SNP; fatty acid desaturase
期刊名称:ANIMALS ( 影响因子:2.752; 五年影响因子:2.942 )
ISSN: 2076-2615
年卷期: 2021 年 11 卷 6 期
页码:
收录情况: SCI
摘要: Simple Summary Fishes are the major dietary source of polyunsaturated fatty acids (PUFAs) for humans. The limited availability of PUFAs derived from fish represents a critical bottleneck in food production systems, one that numerous research institutions and aqua-feed companies in this field are trying to overcome. This problem could be minimized by select-bred fish to be capable of more effectively producing endogenous PUFAs. Fatty acid desaturase 2 (fads2) is one of the rate-limiting enzymes in the synthesis of PUFAs. The common carp, one of the most important food and ornamental allo-tetraploid fish, encodes two fads2 genes (fads2a and fads2b). The PUFA contents among common carp individuals were numerous, suggesting that there might exist polymorphisms in fads2a and fads2b. However, selective breeding of common carp with high PUFA contents was hindered due to a lack of effective molecular markers. This study investigated the contents of PUFAs in common carp and identified polymorphisms in the CDS regions of fads2a and fads2b. The association study identified three cSNPs associated with the PUFA contents and suggested that fads2b might be the major gene responding for common carp PUFA contents. These cSNPs would be potential markers for future selection to improve the PUFA contents in common carp. Fatty acid desaturase 2 (fads2) is one of the rate-limiting enzymes in PUFAs biosynthesis. Compared with the diploid fish encoding one fads2, the allo-tetraploid common carp, one most important food fish, encodes two fads2 genes (fads2a and fads2b). The associations between the contents of different PUFAs and the polymorphisms of fads2a and fads2b have not been studied. The contents of 12 PUFAs in common carp individuals were measured, and the polymorphisms in the coding sequences of fads2a and fads2b were screened. We identified five coding single nucleotide polymorphisms (cSNPs) in fads2a and eleven cSNPs in fads2b. Using the mixed linear model and analysis of variance, a synonymous fads2a cSNP was significantly associated with the content of C20:3n-6. One non-synonymous fads2b cSNP (fads2b.751) and one synonymous fads2b cSNP (fads2b.1197) were associated with the contents of seven PUFAs and the contents of six PUFAs, respectively. The heterozygous genotypes in both loci were associated with higher contents than the homozygous genotypes. The fads2b.751 genotype explained more phenotype variation than the fads2b.1197 genotype. These two SNPs were distributed in one haplotype block and associated with the contents of five common PUFAs. These results suggested that fads2b might be the major gene responding to common carp PUFA contents and that fads.751 might be the main effect SNP. These cSNPs would be potential markers for future selection to improve the PUFA contents in common carp.
分类号:
- 相关文献
作者其他论文 更多>>
-
Lactiplantibacillus plantarum BXM2 Treatment Alleviates Disorders Induced by a High-Fat Diet in Mice by Improving Intestinal Health and Modulating the Gut Microbiota
作者:Cai, Xiaohui;Sun, Meng;Zheng, Yafeng;Huang, Juqing;Guan, Xuefang;Wang, Qi;Huang, Juqing;Guan, Xuefang;Wang, Qi;Yu, Tian;Zhao, Dazhou
关键词:obesity; probiotic; gut microbiota; cytokines;
Lactiplantibacillus plantarum BXM2 -
Influence of the 'painless' TRP channel on temperature-dependent escape and humidity-related pupation in Bactrocera dorsalis larvae
作者:Zhang, Yan;Zhang, Panpan;Luo, Zhicai;Wang, Qi;Zhang, Jie;Yang, Minghuan;Yan, Shanchun;Liu, Wei;Wang, Guirong
关键词:Bactrocera dorsalis; Bdorpainless; CRISPR/Cas9; extreme environments; escape behavior
-
Natural variation in ZmNRT2.5 modulates husk leaf width and promotes seed protein content in maize
作者:Wang, Qi;Wang, Min;Wang, Jin-Yu;Tan, Wei-Ming;He, Yan;Xia, Ai-Ai;Wang, Zi;Luo, Jin-Hong;He, Yan;Xu, Tao;Jia, De-Tao;Lu, Ming
关键词:maize; GWAS; husk leaf width; seed protein content;
ZmNRT2.5 -
Lactobacillus fermentum B153 from human colostrum modulates intestinal immunity and gut microbiota in obese mice model
作者:Huang, Juqing;Lai, Gongti;Guan, Xuefang;Chen, Bingyan;Wang, Qi;Huang, Juqing;Lai, Gongti;Guan, Xuefang;Chen, Bingyan;Wang, Qi;Huang, Juqing;Lai, Gongti;Guan, Xuefang;Chen, Bingyan;Wang, Qi;Cai, Xiaohui;Liu, Xiaoyan
关键词:colostrum; Obesity; Gut microbiota; Intestinal immunity
-
Estimation of Processing Tomato Nutrient Uptake Based on the QUEFTS Model in Xinjiang
作者:Yibati, Halihashi;Gao, Jie;Yibati, Halihashi;Zhang, Yan;Li, Qingjun;Xu, Xinpeng;He, Ping;Yin, Xinhua
关键词:processing tomato; fruit yield; QUEFTS model; nutrient; internal efficiency (IE)
-
Impact of homogenization methods on the interfacial protein composition and stability of peanut oil body emulsion with sodium caseinate and maltodextrin
作者:Lin, Zihui;Zhou, Pengfei;Deng, Yuanyuan;Liu, Guang;Li, Ping;Zeng, Jiarui;Zhang, Yan;Tang, Xiaojun;Zhao, Zhihao;Zhang, Mingwei;Lin, Zihui
关键词:Peanut oil body; Homogenization methods; Emulsion; Interfacial protein; Stability
-
Nitrogen Deficiency Accelerates Rice Leaf Senescence Through ABA Signaling and Sugar Metabolic Shifts
作者:Asad, Muhmmad Asad Ullah;Guan, Xianyue;Zhang, Yan;Zhou, Lujian;Zhou, Weijun;Cheng, Fangmin;Asad, Muhmmad Asad Ullah;Bartas, Martin;Ullah, Najeeb;Cheng, Fangmin
关键词: