Qualitative and quantitative analysis of chemical constituents in Ardisiae Japonicae Herba
文献类型: 外文期刊
第一作者: Yu, Ke-Yun
作者: Yu, Ke-Yun;Li, Shang-Zhen;Li, Pei;Dou, Li-Li;Liu, E-Hu;Gao, Wen;Wu, Wei;Wang, Yuan-Zhong
作者机构:
关键词: Ardisiae Japonicae Herba;chemical constituents;quality control;traditional Chinese medicine
期刊名称:JOURNAL OF SEPARATION SCIENCE ( 影响因子:3.645; 五年影响因子:2.943 )
ISSN: 1615-9306
年卷期: 2017 年 40 卷 22 期
页码:
收录情况: SCI
摘要: Ardisiae Japonicae Herba is a well-known traditional Chinese medicine for the treatment of bronchitis conjunctivitis, pneumonia, and trauma. In this work, a high-performance liquid chromatography coupled with quadrupole time-of-flight mass spectrometry method was first established for the separation and structural identification of the chemical constituents in Ardisiae Japonicae Herba. A total of 15 compounds including coumarins, flavonoid glycosides, and catechins were identified or tentatively characterized based on their chromatographic behaviors and mass spectral fragmentation and by comparisons with the reference standards. Furthermore, a simple high-performance liquid chromatography with diode array detection method was developed for the simultaneous determination of five major constituents. Results obtained from method validation, including linearity, precision, repeatability, stability, and recovery, showed that the established method was reliable and accurate. Bergenin and quercitrin were found to be the most abundant constituents and could be served as chemical markers for quality control of Ardisiae Japonicae Herba.
分类号:
- 相关文献
作者其他论文 更多>>
-
A rapid method for identification of Lanxangia tsaoko origin and fruit shape: FT-NIR combined with chemometrics and image recognition
作者:He, Gang;Yang, Shao-bing;Wang, Yuan-zhong;He, Gang;Yang, Shao-bing;Wang, Yuan-zhong
关键词:chemometrics; classification; Fourier transform-near infrared spectroscopy; image recognition; Lanxangia tsaoko
-
Unmanned Aerial Vehicle-Scale Weed Segmentation Method Based on Image Analysis Technology for Enhanced Accuracy of Maize Seedling Counting
作者:Yang, Tianle;Zhu, Shaolong;Zhang, Weijun;Zhao, Yuanyuan;Yang, Guanshuo;Yao, Zhaosheng;Liu, Tao;Sun, Chengming;Zhang, Zujian;Yang, Tianle;Zhu, Shaolong;Zhang, Weijun;Zhao, Yuanyuan;Yang, Guanshuo;Yao, Zhaosheng;Liu, Tao;Sun, Chengming;Zhang, Zujian;Song, Xiaoxin;Wu, Wei;Wu, Wei
关键词:image processing; maize seedlings; weed; count; skeleton threshold segmentation
-
Therapeutic efficacy of a K5-specific phage and depolymerase against Klebsiella pneumoniae in a mouse model of infection
作者:Li, Pei;Zheng, Xiangkuan;Xu, Sixiang;Zhou, Yu;Qin, Xiayan;Hu, Zimeng;Ma, Jiale;Zhang, Wei;Li, Pei;Zheng, Xiangkuan;Xu, Sixiang;Zhou, Yu;Hu, Zimeng;Zhang, Wei;Guo, Genglin;Yu, Yanfei;Tan, Zhongming;Chen, Long
关键词:Klebsiella pneumoniae; phage; depolymerase; K5; hypervirulent; capsule
-
New evidence for gut-muscle axis: Lactic acid bacteria-induced gut microbiota regulates duck meat flavor
作者:Xu, Ligen;Xia, Minquan;Wu, Wei;Chen, Jing;Cai, Zhaoxia;Xu, Ligen;Mao, Tingting;Jiang, Chunqing;Zeng, Tao;Tian, Yong;Lu, Lizhi;Mao, Tingting;Jiang, Chunqing
关键词:Duck meat flavor; Gut microbiota; Metabolome; Metagenome; Transcriptome; Gut-muscle axis
-
Zinc alleviates thermal stress-induced damage to the integrity and barrier function of cultured chicken embryonic primary jejunal epithelial cells via the MAPK and PI3K/AKT/mTOR signaling pathways
作者:Huang, Liang;Lin, Xuanxu;Lu, Lin;Zhang, Liyang;Liao, Xiudong;Cao, Chunyu;Wu, Wei;Luo, Xugang;Liu, Hsiao-Ching;Odle, Jack;See, Miles Todd
关键词:thermal stress; zinc; integrity; barrier function; broiler intestinal epithelial cell
-
Brandt's vole hole detection and counting method based on deep learning and unmanned aircraft system
作者:Wu, Wei;Liu, Shengping;Zhong, Xiaochun;Wu, Wei;Liu, Shengping;Zhong, Xiaochun;Liu, Xiaohui;Wang, Dawei;Wang, Dawei;Lin, Kejian;Wang, Dawei
关键词:pest rodent monitoring; vole hole detection; unmanned aerial vehicles; deep learning; threshold optimization
-
The elite haplotype OsGATA8-H coordinates nitrogen uptake and productive tiller formation in rice
作者:Wu, Wei;Dong, Xiaoou;Chen, Gaoming;Lin, Zhixi;Chi, Wenchao;Tang, Weijie;Yu, Jun;Wang, Saisai;Jiang, Xingzhou;Liu, Xiaolan;Wu, Yujun;Wang, Chunyuan;Cheng, Xinran;Wang, Chunming;Wan, Jianmin;Cheng, Xinran;Wang, Haiyang;Wan, Jianmin;Cheng, Xinran;Wang, Chunming;Zhang, Wei;Xuan, Wei;Terzaghi, William;Ronald, Pamela C.;Ronald, Pamela C.;Ronald, Pamela C.
关键词: