[1]In vitro digestibility and changes in physicochemical and textural properties of tartary buckwheat starch under high hydrostatic pressure. Liu, Hang,Fan, Huanhuan,Wang, Min,Li, Yunlong,Li, Hongmei,Liu, Hang,Guo, Xudan.

[2]Physicochemical and textural properties of tartary buckwheat starch after heat-moisture treatment at different moisture levels. Liu, Hang,Lv, Manman,Peng, Qiang,Wang, Min,Shan, Fang.

[3]Cultivar difference in starch-related physicochemical and functional properties of flours from ginseng (Panax ginseng) roots. Huang, Hanhan,Li, Xia,Mao, Xinhui,Jamaldin, Kadirya,Gao, Wenyuan,Wang, Yingping.

[4]A study of the effect of amino acids on pasting and short-term retrogradation properties of rice starch based on molecular dynamics simulation. Wan, Jie,Luo, Shunjing,Wang, Risi,Liu, Chengmei,Liu, Fei,Zhou, Guohui,Zhang, Xin.

[5]Effects of waterlogging after pollination on the physicochemical properties of starch from waxy maize. Lu, Dalei,Cai, Xuemei,Lu, Weiping,Shi, Yaxing,Zhao, Jiuran.

[6]Compositional, morphological, structural and physicochemical properties of starches from seven naked barley cultivars grown in China. Li, Wenhao,Xiao, Xinlong,Zheng, Jianmei,Luo, Qingui,Ouyang, Shaohui,Zhang, Guoquan,Zhang, Wenhui.

[7]Composition and Antioxidant Capacity of Flour and Hull Extracts from Different Tartary Buckwheat Cultivars. Gong, Xiao,Qi, Ningli,Liu, Yijun,Lin, Lijing,Huang, Maofang. 2014

[8]A novel technique for translate fagopyritols into D-chiro inositol. Bian Junsheng,Li Hongmei,Hu Junjun,Sun Qiuyan,Den Xiaoyan,Ren Guixing,Shan Fang. 2007

[9]Changes in seed growth, levels and distribution of flavonoids during tartary buckwheat seed development. Song, Chao,Xiang, Da-Bing,Yan, Lin,Song, Yue,Zhao, Gang,Wang, Yue-Hua,Zhang, Bao-Lin. 2016

[10]Low concentration of sodium bicarbonate improves the bioactive compound levels and antioxidant and alpha-glucosidase inhibitory activities of tartary buckwheat sprouts. Qin, Peiyou,Wei, Aichun,Yao, Yang,Yang, Xiushi,Dun, Baoqing,Ren, Guixing,Wei, Aichun,Zhao, Degang,Wei, Aichun,Zhao, Degang.

[11]Application of near-infrared reflectance spectroscopy to the evaluation of rutin and D-chiro-inositol contents in tartary buckwheat. Yang, Nan,Ren, Guixing.

[12]Determination of D-chiro-inositol in tartary buckwheat using high-performance liquid chromatography with an evaporative light-scattering detector. Yang, Nan,Ren, Guixing.

[13]Molecular Characterization of Genetic Diversity of Underutilized Crops: Buckwheat as an Example. Zhang, Zongwen,Zhao, Lijuan. 2013

[14]D-chiro-Inositol-Enriched Tartary Buckwheat Bran Extract Lowers the Blood Glucose Level in KK-A(y) Mice. Yao, Yang,Ren, Guixing,Shan, Fang,Bian, Junsheng,Chen, Feng,Wang, Mingfu. 2008

[15]Comparative Evaluation of Quercetin, Isoquercetin and Rutin as Inhibitors of alpha-Glucosidase. Li, Yan Qin,Zhou, Feng Chao,Gao, Fei,Bian, Jun Sheng,Shan, Fang. 2009

[16]Determination of Multi-Class Mycotoxins in Tartary Buckwheat by Ultra-Fast Liquid Chromatography Coupled with Triple Quadrupole Mass Spectrometry. Ren, Guixing,Hu, Yichen,Zou, Liang,Zhao, Gang,Ren, Guixing,Zhang, Jinming. 2018

[17]The Tartary Buckwheat Genome Provides Insights into Rutin Biosynthesis and Abiotic Stress Tolerance. Zhang, Lijun,Ma, Mingchuan,Liu, Longlong,Zhou, Jianping,Nan, Chenghu,Qin, Yongjun,Cui, Lin,Liu, Huimin,Qiao, Zhijun,Zhang, Lijun,Han, Yuanhuai,Ma, Mingchuan,Liu, Longlong,Zhou, Jianping,Nan, Chenghu,Qin, Yongjun,Cui, Lin,Liu, Huimin,Qiao, Zhijun,Zhang, Lijun,Han, Yuanhuai,Ma, Mingchuan,Liu, Longlong,Zhou, Jianping,Nan, Chenghu,Qin, Yongjun,Cui, Lin,Liu, Huimin,Qiao, Zhijun,Li, Xiuxiu,Ma, Bin,Gao, Qiang,Du, Huilong,Li, Yan,Cao, Yinghao,Qi, Ming,Lu, Hongwei,Liang, Chengzhi,Li, Xiuxiu,Du, Huilong,Lu, Hongwei,Liang, Chengzhi,Han, Yuanhuai,Zhu, Yaxin,Wang, Jun. 2017

[18]Plantlet Regeneration of Tartary Buckwheat (Fagopyrum tataricum Gaertn.) in Vitro Tissue Cultures. Wang, Cheng-Long,Dong, Xue-ni,Ding, Meng-qi,Shao, Ji-Rong,Wang, Cheng-Long,Dong, Xue-ni,Ding, Meng-qi,Tang, Yi-Xiong,Wu, Yan-Min,Zhou, Mei-Liang,Zhu, Xue-Mei.

[19]Effect of rutin and quercetin on the physicochemical properties of Tartary buckwheat starch. He, Caian,Zhang, Zhen,Liu, Hang,Wang, Min,Gao, Jinfeng,Li, Yunlong. 2018

[20]Use of ultrasonic and pepsin treatment in tandem for collagen extraction from meat industry by-products. Ran, Xue-Guang,Ran, Xue-Guang,Ran, Xue-Guang,Ran, Xue-Guang,Wang, Ling-Yun. 2014