A comparative analysis on the anthocyanin composition of 74 blueberry cultivars from China
文献类型: 外文期刊
第一作者: Chai, Zhi
作者: Chai, Zhi;Herrera-Balandrano, Daniela D.;Zhang, Xiaoxiao;Niu, Liying;Huang, Wuyang;Herrera-Balandrano, Daniela D.;Beta, Trust;Yu, Hong;Zeng, Qilong;Tian, Liangliang;Zhang, Xiaoxiao;Huang, Wuyang
作者机构:
关键词: Blueberry cultivars; Anthocyanins; Malvidin; Delphinidin; Petunidin; TAC; HPLC
期刊名称:JOURNAL OF FOOD COMPOSITION AND ANALYSIS ( 影响因子:4.556; 五年影响因子:4.89 )
ISSN: 0889-1575
年卷期: 2021 年 102 卷
页码:
收录情况: SCI
摘要: Blueberries are rich in anthocyanins and studied for their numerous beneficial effects on human health. The present study aimed to evaluate the anthocyanin composition of 74 blueberries collected in the south of China as well as analyze the phytochemical relationships among cultivars. Rabbiteye, southern highbush, northern highbush, half-highbush and lowbush blueberry cultivars were analyzed. Delphinidin, cyanidin, petunidin, and malvidin had three glycoside forms including galactoside, glucoside, and arabinoside, while peonidin had only galactoside form. The anthocyanin profile was similar among cultivars but amounts of individual compound differed. Malvidin, delphinidin and petunidin were the major contributors to total anthocyanin content (TAC), and malvidin-3-O-galactoside had the highest content among the 74 blueberry cultivars. Gardenblue had the highest TAC (2,235.51 +/- 54.18 mu g cyanidin 3-glucoside equivalent g-1 wet weight). In general, rabbiteye had significantly higher TAC than other categories analyzed in this study.
分类号:
- 相关文献
作者其他论文 更多>>
-
Inhibition of Hyperglycemia and Hyperlipidemia by Blocking Toll-like Receptor 4: Comparison of Wild-Type and Toll-like Receptor 4 Gene Knockout Mice on Obesity and Diabetes Modeling
作者:Zhao, Xingyu;Huang, Wuyang;Zhao, Xingyu;Zheng, Jiawei;Huang, Wuyang;Wang, Jing;Huang, Wuyang;Li, Bin
关键词:TLR4; glycolipid metabolism; obesity and diabetes modeling; knockout
-
Photosynthesis regulates tillering bud elongation and nitrogen-use efficiency via sugar-induced NGR5 in rice
作者:Wen, Rui;Zhu, Maodi;Yu, Junming;Wei, Xiangjin;Jiao, Guiai;Hu, Shikai;Sheng, Zhonghua;Zhao, Fengli;Tang, Shaoqing;Shao, Gaoneng;Hu, Peisong;Kou, Liquan;Yu, Hong;Kou, Liquan;Yu, Hong;Ahmad, Shakeel
关键词:DTN1; light; NGR5; rice; sucrose; tiller number
-
Volatile chemical cues emitted by an agricultural companion plant (Cnidium monnieri) attract predatory lacewings (Chrysoperla sinica)
作者:Huang, Shuyang;Zhang, Wenhui;Zhang, Yunhe;Jia, Hengqiu;Zhang, Xiaoxiao;Zhang, Jianping;Cai, Zhiping;Li, Haiqiang;Ge, Feng
关键词:Chemical associate; Plant volatiles; Natural enemies; Behavioral responses; Attractiveness; Electrophysiological responses
-
Rapid and selective detection of tetracyclic antibiotics in environmental water using Cu2+-doped hydrophilic imprinted melamine resin
作者:Gu, Lin;Ding, Shuhai;Zhang, Junyu;Yang, Guangxin;Ding, Shuhai;Zhang, Junyu;Yang, Guangxin;Wang, Longlong;Shen, Xiaoshen;Tian, Liangliang;Kong, Cong
关键词:Hydrophilic molecularly imprinted resin; Multiple adsorption mechanisms; Environmental samples; Tetracycline antibiotics
-
In vitro fermentation characteristics of blueberry anthocyanins and their impacts on gut microbiota from obese human
作者:Xu, Lujing;Huang, Wuyang;Tang, Zhaocheng;Qiu, Zeyu;Tang, Zhaocheng;Qiu, Zeyu;Herrera-Balandrano, Daniela D.;Li, Bin;Yang, Yiyun
关键词:Blueberry anthocyanins; Fermentation; Degradation; Gut microbiota; Short-chain fatty acids; Obesity
-
Effects of extraction methods on the physicochemical properties and functionalities of pectic polysaccharides from burdock (Arctium lappa L.)
作者:Wang, Zhen;Song, Wancheng;Song, Haizhao;Wang, Zhen;Song, Wancheng;Huang, Wuyang;Li, Ying;Feng, Jin
关键词:Burdock pectic polysaccharides; Homogalacturonan; Rhamnogalacturonan-I; Rheological behavior; Emulsifying properties; Cellular antioxidant activity
-
Immune regulation and inflammation inhibition of Arctium lappa L. polysaccharides by TLR4/NF-κB signaling pathway in cells
作者:Zeng, Feng;Li, Ying;Zhang, Xiaoxiao;Zhao, Xingyu;Huang, Wuyang;Zeng, Feng;Shen, Li;Huang, Wuyang;Zhang, Xiaoxiao;Zhao, Xingyu;Huang, Wuyang;Beta, Trust;Li, Bin;Chen, Rui;Huang, Wuyang
关键词:Arctium lappa L.; Burdock roots; Polysaccharides; Immunoregulation; Inflammation; TLR4/NF-kappa B signaling pathway