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Feasibility Study on the Geographical Indication of Lycium barbarum Based on Electrochemical Fingerprinting Technique

文献类型: 外文期刊

作者: Shi, Xin 1 ; Fan, Boyuan 2 ; Zheng, Yuhong 3 ; Wang, Xiaojing 1 ; Zhang, Yan 1 ; Fu, Li 2 ;

作者机构: 1.Ningxia Acad Agr & Forestry Sci, Inst Agr Prod Qual Stand & Detect Technol, Yinchuan 750002, Ningxia, Peoples R China

2.Hangzhou Dianzi Univ, Coll Mat & Environm Engn, Key Lab Novel Mat Sensor Zhejiang Prov, Hangzhou 310018, Peoples R China

3.Inst Bot, Nanjing 210014, Jiangsu, Peoples R China

4.Chinese Acad Sci, Nanjing Bot Garden Mem Sun Yat Sen, Nanjing 210014, Peoples R China

5.Jiangsu Prov Platform Conservat & Utilizat Agr Ge, Nanjing 210014, Peoples R China

关键词: Geographical indication; Lycium barbarum; Fast identification; Fingerprints; Chinese wolfberry

期刊名称:INTERNATIONAL JOURNAL OF ELECTROCHEMICAL SCIENCE ( 影响因子:1.765; 五年影响因子:1.685 )

ISSN: 1452-3981

年卷期: 2021 年 16 卷 7 期

页码:

收录情况: SCI

摘要: Rapid traceability of plant products is important for food safety. Because plant tissues contain electrochemically active substances such as polyphenols, their electrochemical fingerprint can be used as a basis for geographic determination. In this paper, we propose an electrochemical fingerprinting technique for species identification and geographical indication using Chinese wolfberry (Lycium barbarum). We selected a total of nine Chinese wolfberry varieties. We also collected Chinese wolfberries of the same variety from different geographical areas (across provinces). Samples of a single variety of Chinese wolfberry presented very consistent electrochemical behaviors in two buffer solutions. The electrochemical behavior of a single variety of Chinese wolfberry grown in different geographical areas was also very similar, because the range of electrochemically active substances in their tissues is mainly controlled by genetics. Therefore, variations in electrochemically active substances were not very substantial. However, we found that by identifying small differences in electrochemical fingerprints, it was possible to differentiate Chinese wolfberries grown in different provinces.

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