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The Population Divergence and Genetic Basis of Local Adaptation of Wild Soybean (Glycine soja) in China

文献类型： 外文期刊

作者： Liu, Xiaodong 1 ; Ding, Xiaoyang 2 ; Li, Peiyuan 1 ; Wang, Ying 3 ; Qi, Guangxun 2 ; Yu, Jiaxin 3 ; Zeng, Yong 3 ; Cai, Dezhi 1 ; Yang, Xuhang 1 ; Yang, Jiahui 2 ; Xu, Chunming 3 ; Liu, Bao 3 ; Dong, Yingshan 1 ; Zhao, Na 1 ;

作者机构： 1.Jilin Agr Univ, Dept Agron, Changchun 130118, Peoples R China

2.Jilin Acad Agr Sci, Changchun 130033, Peoples R China

3.Northeast Normal Univ, Key Lab Mol Epigenet, Minist Educ MOE, Changchun 130024, Peoples R China

关键词： wild soybean; Glycine soja; adaptation; population divergence

期刊名称：PLANTS-BASEL （ 影响因子：4.5； 五年影响因子：4.8 ）

ISSN： 2223-7747

年卷期： 2023 年 12 卷 24 期

页码：

收录情况： SCI

摘要： Glycine soja is the wild relative species of cultivated soybean. In this study, we investigated the population divergence and genetic basis of the local adaptation of wild soybean in China using genome-wide single-nucleotide polymorphisms (SNPs) of a population of 72 G. soja accessions. Using phylogenetic analysis, we observed that G. soja accessions clustered into three distinct groups, each corresponding to a specific geographic region, the northeastern region (NER), central region (CR), and southern region (SR), consistent with previous studies. Notably, we found a significant positive correlation between genetic and geographic distances. Further population structure analysis revealed each group was associated with an ancestral population and a specific geographic area. By utilizing the genome sequencing data of accessions from 16 different locations, we inferred the population history of these wild soybean groups. Our results indicate that the three groups diverged similar to 25,000 years ago, coinciding with the time of the last glacial maximum. The effective population size of the SR group expanded first, and subsequently, the NER and CR groups expanded approximately 5000 and 2500 years ago, respectively. Moreover, 83, 104, and 101 significant associated loci (SALs) were identified using genome-wide association analysis for annual mean temperature, annual precipitation, and latitude, respectively. Functional analysis of genes located in SALs highlighted candidate genes related to local adaptation. This study highlights the significant role of geographic isolation and environmental factors in shaping the genetic structure and adaptability of wild soybean populations. Furthermore, it emphasizes the value of wild soybean as a crucial genetic resource for enhancing the adaptability of cultivated soybeans, which have experienced a loss of genetic diversity due to domestication and intensive breeding practices. The insights gained from our research provide valuable information for the protection, conservation, and utilization of this important genetic resource.

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