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Analysis of the fluorescence spectral characteristics of dissolved organic matter in a black soil with different straw return amounts

文献类型： 外文期刊

作者： Zhang, Jiuming 1 ; Li, Yan 1 ; Yuan, Jiahui 1 ; Chi, Fengqin 1 ; Kuang, Enjun 1 ; Zhu, Yingxue 1 ; Sun, Lei 1 ; Wei, Dan 2 ; Liu, Jie 1 ;

作者机构： 1.Heilongjiang Acad Agr Sci, Heilongjiang Acad Black Soil Conservat & Utilizat, Key Lab Black Soil Protect & Utilizat, Minist Agr & Rural Affairs, Harbin 150086, Peoples R China

2.Beijing Acad Agr & Forestry Sci, Inst Plant Nutr Resources & Environm, Beijing 100097, Peoples R China

关键词： Straw return; Residual amount; Soil dissolved organic carbon; Three-dimensional fluorescence; Parallel factor analysis

期刊名称：SCIENTIFIC REPORTS （ 影响因子：3.9； 五年影响因子：4.3 ）

ISSN： 2045-2322

年卷期： 2024 年 14 卷 1 期

页码：

收录情况： SCI

摘要： Straw return improves soil carbon pool and dissolved organic matter (DOM) characteristics in black soil. Optimal straw return rate is the key to promoting straw return practices in farmland in Northeast China. The experiment was conducted at the Science and Technology Park of China Grain Storage and Northern Corporation in NenJiang, Heilongjiang Province, straw return at 0 kg hm(-2), 3000 kg hm(-2), 4500 kg hm(-2), and 9000 kg hm(-2). In the seventh year of the experiment, we used three-dimensional excitation-emission matrices combined with Parallel Factor analysis to characterize the fluorescence characteristics of DOM of black soils. The results showed substantial improvement in soil physical characteristics and soil organic matter (SOM) following straw return, SOM content rises in proportion to the amount of straw returned, and a significant positive correlation coefficient between water-holding capacity (WHC) (p < 0.001, r = 0.82) and dissolved organic matter (DOC) (p < 0.01, r = 0.77). Moreover, straw return significantly increased the richness of three fluorescent components, namely fulvic acid (UV and visible fulvic acids), humic-like acid, and protein-like (short and long-wavelength tryptophan). The fluorescence intensities of these components were lower in straw treatments than in no straw return. The fluorescence intensities of fulvic and humic acids showed decreasing and increasing trends, respectively, with increasing straw return amount. The fluorescence spectroscopy data of DOC demonstrated the key role of high straw return amounts in enhancing substantially the metabolic activity of soil microorganisms. Overall, straw-returning practices improve soil fertility and can be beneficial for black soil farmlands, with the optimal return rate observed at 4500 kg hm(-2).

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