Metabolic profiling and evaluation of antioxidant and anti-inflammatory properties of Apis cerana cerana Honey from Sansha City, Hainan Province, China
文献类型： 外文期刊
作者： Wu, Jiao 1 ; Xu, Xiang-Tan 1 ; Xing, Cheng 1 ; Hao, Xin-Bao 2 ; Fang, Xing-Yue 2 ; Xie, Zhi-Hao 2 ; Zhao, Shan 1 ; Gao, Jing-Lin 1 ; Xu, Lu 2 ; Wang, Shi-Jie 1 ;
作者机构： 1.Chinese Acad Trop Agr Sci, Environm & Plant Protect Inst, Haikou 571101, Peoples R China
2.Hainan Med Univ, Affiliated Hosp 1, Dept Hematol, Haikou 570102, Peoples R China
3.Hunan Univ Humanities Sci & Technol, Loudi 417000, Peoples R China
4.Haikou Univ Econ, Haikou 571127, Hainan, Peoples R China
关键词： Apis cerana cerana honey; Metabolic profile; Antioxidant activity; Anti-inflammatory activity
期刊名称：FOOD CHEMISTRY （ 影响因子：9.8； 五年影响因子：9.7 ）
ISSN： 0308-8146
年卷期： 2025 年 475 卷
页码：
收录情况： SCI
摘要： Honey has been recognized for its role in disease prevention through nutritional modulation. In this study, we comprehensively assessed the physicochemical parameters, metabolic profile, antioxidant and anti-inflammatory activities of multifloral honeys produced by Apis cerana cerana in Sansha City (SS), Hainan Province. Metabolomic analysis identified SS honey had multiple bioactive compounds known for antioxidant and antiinflammatory properties. Compared to A. cerana cerana honey from central regions of Hainan Province, SS honey showed higher levels of TFC (113.80 mg RE/100 g) and TPC (45.86 mg GAE/100 g). Furthermore, SS honey demonstrated greater antioxidant activity, as evidenced by FRAP (1503.16 mu mol TE/kg), DPPH IC50 (33.59 mg/mL), and ABTS IC50 (11.03 mg/mL). SS honey significantly reduced the levels of cyclooxygenase-2 (COX-2), interleukin-1 beta (IL-1 beta), interleukin-6 (IL-6), inducible nitric oxide synthase (iNOS), and tumor necrosis factor-alpha (TNF-alpha) in lipopolysaccharide (LPS)-induced RAW 264.7 cells, along with suppressing the mRNA expression of these inflammatory markers.
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