文献类型: 外文期刊
作者: Zheng, Minhua 1 ; Hu, Xiaodan 2 ; Chen, Luo 1 ; Xing, Jiale 2 ; Nie, Shuai 2 ; Ma, Lukai 1 ; Sun, Wei 1 ; Liu, Dilin 2 ; Li, Xiumei 3 ; Matthayatthaworn, Weerachai 4 ; Yang, Wu 2 ; Liu, Wei 2 ;
作者机构: 1.Zhongkai Univ Agr & Engn, Coll Agr & Biol, Guangzhou 510225, Peoples R China
2.Guangdong Acad Agr Sci, Breeding High Qual Rice Southern China Coconstruct, Guangdong Key Lab New Technol Rice Breeding, Guangdong Rice Engn Lab,Rice Res Inst, Guangzhou 510640, Peoples R China
3.Guangdong Acad Agr Sci, Agrobiol Gene Res Ctr, Guangdong Prov Key Lab Crop Germplasm Resources Pr, Guangzhou 510640, Peoples R China
4.Kasetsart Univ, Fac Agr, Dept Agron, Nakhon Pathom 73140, Thailand
关键词: rice; seed vigor; grain quality
期刊名称:PLANTS-BASEL ( 影响因子:4.1; 五年影响因子:4.5 )
ISSN: 2223-7747
年卷期: 2025 年 14 卷 16 期
页码:
收录情况: SCI
摘要: Seed vigor critically determines sowing performance, while grain quality fundamentally influences commercial value. Elucidating the genetic mechanisms governing these traits is critical for enhancing both seed vigor and grain quality in rice cultivation. Here, we demonstrate that the endosperm-specific gene OsEnS-42 is highly expressed in germinating seeds and developing seeds at the early filling stage. OsEnS-42 is localized in the nucleus and cytoplasm. The seed vigor of OsEnS-42 knockout plants decreased, manifested as decreases in germination rate, seedling length, and root length. In addition, OsEnS-42 knockout plants showed increased chalkiness and amylose content. The transcriptome and physiological indicators showed that OsEnS-42 regulates seed vigor through soluble sugars and redox metabolism, and regulates grain quality via soluble sugars and seed development-related enzymes. Haplotype analysis of OsEnS-42 across global rice germplasm revealed four distinct haplotypes (Hap 1-4) with subspecies-specific distributions. Crucially, accessions with Hap 4 exhibit a lower percentage of grain with chalkiness than accessions with Hap 1 (predominantly indica), enabling marker-assisted introgression to reduce chalkiness without subspecies barriers. Meanwhile, accessions with Hap 2 show lower amylose content, providing targets for specialty rice breeding. Our findings elucidate the pathways through which OsEnS-42 regulates seed vigor and grain quality, and provide new molecular breeding targets for improving seed vigor and grain quality in rice.
- 相关文献
作者其他论文 更多>>
-
Natural variation in CTF1 conferring cold tolerance at the flowering stage in rice
作者:Dong, Jingfang;Zhang, Shaohong;Hu, Haifei;Wang, Jian;Li, Risheng;Wu, Jing;Chen, Jiansong;Zhou, Lian;Ma, Yamei;Li, Wenhui;Nie, Shuai;Liu, Bin;Zhao, Junliang;Yang, Tifeng;Li, Risheng;Wu, Jing;Wang, Shaokui;Zhang, Guiquan
关键词:cold tolerance; QTL; single segment substitution line; haplotype analysis; functional site; rice
-
Pretreatment with nano-silver extends the post-harvest longevity of gladiolus cut flowers by reducing free water mobility
作者:Li, Xiumei;Liu, Qinjian;Chen, Yuanyuan;Chen, Zhongjian;Liu, Jun;Yan, Shijuan;Li, Hongbo;He, Shenggen
关键词:Water state; Nanoparticles; Vase life; Nuclear magnetic resonance; Cut flowers
-
How lipids, as important endogenous nutrient components, affect the quality of aquatic products: An overview of lipid peroxidation and the interaction with proteins
作者:Ying, Xiaoguo;Li, Xinyang;Deng, Shanggui;Zhang, Bin;Xiao, Gengsheng;Ma, Lukai;Xiao, Gengsheng;Xu, Yujuan;Brennan, Charles;Benjakul, Soottawat
关键词:aquatic products; lipid oxidation; protein oxidation; natural antioxidants; non-thermal treatment
-
Investigation of microwave, irradiation, low-temperature plasma on flavor changes of mango powder
作者:Lin, Kewei;Shen, Qiaomei;Liu, Dongjie;Ma, Lukai;Wang, Feng;Xiao, Gengsheng;Lin, Kewei;Shen, Qiaomei;Liu, Dongjie;Ma, Lukai;Wang, Feng;Xiao, Gengsheng;Xiao, Gengsheng
关键词:Mango powder; Physical field treatments; Flavor; Volatile compounds; Odor activity value
-
Lactic Acid Bacteria Exopolysaccharides Unveiling Multifaceted Insights from Structure to Application in Foods and Health Promotion
作者:Liu, Wei;Wei, Yajun;Yang, Xi;Xiang, Rong;Dong, Bo
关键词:lactic acid bacteria; exopolysaccharides; biological functions; food applications; health benefits; biosynthesis
-
Developing an Uncrewed Aerial Vehicle (UAV)-Based Prediction Model for the Rice Harvest Index Using Machine Learning
作者:Pan, Zhaoyang;Lu, Zhanhua;Zhang, Liting;Liu, Wei;Wang, Xiaofei;Wang, Shiguang;Chen, Hao;Wu, Haoxiang;Xu, Weicheng;Fu, Youqiang;He, Xiuying
关键词:rice; harvest index; UAV remote sensing; machine learning
-
Metabolomics Unveiled the Accumulation Characteristics of Taste Compounds During the Development and Maturation of Litchi Fruit
作者:Jiang, Nonghui;Liu, Wei;Xiao, Zhidan;Xiang, Xu;Zhong, Yun
关键词:litchi; metabolomics; taste compounds; development; mature



