Analysis of antibiotic resistance phenotypes and genes of Escherichia coli from healthy swine in Guizhou, China
文献类型: 外文期刊
作者: Yu, Bo 1 ; Zhang, Yanan 2 ; Yang, Li 2 ; Xu, Jinge 2 ; Bu, Shijin 1 ;
作者机构: 1.Yangzhou Univ, Coll Vet Med, Yangzhou, Jiangsu, Peoples R China
2.Guizhou Acad Agr Sci, Inst Anim Husb & Vet Med, Guiyang, Peoples R China
关键词: antimicrobial resistance; extended-spectrum beta-lactamase; ESBLs; E. coli from swine; plasmid-mediated quinolone resistance; PMQR; resistance genes
期刊名称:ONDERSTEPOORT JOURNAL OF VETERINARY RESEARCH ( 影响因子:0.979; 五年影响因子:1.112 )
ISSN: 0030-2465
年卷期: 2021 年 88 卷 1 期
页码:
收录情况: SCI
摘要: This study was carried out to investigate the resistance phenotypes and resistance genes of Escherichia coli from swine in Guizhou, China. A total of 47 E. coli strains isolated between 2013 and 2018 were tested using the Kirby-Bauer (K-B) method to verify their resistance to 19 common clinical antimicrobials. Five classes consisting of 29 resistance genes were detected using polymerase chain reaction. The status regarding extended-spectrum beta-lactamase (ESBL) and the relationship between ESBL CTX-M-type beta-lactamase genes and plasmid-mediated quinolone resistance (PMQR) genes were analysed. A total of 46 strains (97.9%) were found to be multidrug resistant. Amongst them, 27 strains (57.4%) were resistant to more than eight antimicrobials, and the maximum number of resistant antimicrobial agents was 16. Twenty antibiotic resistance genes were detected, including six beta-lactamase genes blaTEM (74.5%), blaCTX-M-9G (29.8%), blaDHA (17.0%), blaCTX-M-1G (10.6%), blaSHV (8.5%), blaOXA (2.1%), five aminoglycoside-modifying enzyme genes aac(3')-IV (93.6%), aadA1 (78.7%), aadA2 (76.6%), aac(3')-II c (55.3%), aac(6')-Ib (2.1%) and five amphenicol resistance genes floR (70.2%), cmlA (53.2%), cat2 (10.6%), cat1 (6.4%), cmlB (2.1%), three PMQR genes qnrS (55.3%), oqxA (53.2%), qepA (27.7%) and polypeptide resistance gene mcr-1 (40.4%). The detection rate of ESBL-positive strains was 80.9% (38/47) and ESBL TEM-type was the most abundant ESBLs. The percentage of the PMQR gene in blaCTX-M-positive strains was high, and the detection rate of blaCTX-M-9G was the highest in CTX-M type. It is clear that multiple drug resistant E. coli is common in healthy swine in this study. Extended-spectrum beta-lactamase is very abundant in the E. coli strains isolated from swine and most of them are multiple compound genotypes.
- 相关文献
作者其他论文 更多>>
-
Comparative Study on the Physicochemical and Volatile Compounds of Dalbergia odorifera T. Chen Honey From Guizhou, China, and Honey From Different Floral Sources
作者:Xu, Haoxiang;Wang, Qingfeng;Li, Ting;Yu, Bo;Zhao, Yuanfeng;Jiang, Ran;Zhou, Jing Rui;Lei, Lu;Li, Juan
关键词:
Dalbergia odorifera T. Chen ; honey; Manuka honey; physicochemical properties; volatile compounds -
Characterization of a new transposon, Tn7772, on a novel plasmid from multidrug-resistant Escherichia coli in China
作者:Pan, Yong;Li, Ting;Xu, Qiufan;Yang, Li;Zhao, Yuanfeng;Xu, Jinge;Zhang, Yanan
关键词:E. coli; Plasmid; Antibiotic resistance genes; Whole genome sequencing; Transposon
-
An integrated metabolomics-flavoromics analysis reveals flavor diversity in indigenous and hybrid cattle via UHPLC-MS/MS and GCxGC-TOF-MS
作者:Zhao, Yuanfeng;Zhou, Jingrui;Luo, Wenju;Jiang, Lingling;Ran, Jiang;Xu, Haoxiang;Lei, Lu;Ai, Rong;Yu, Bo;Zhao, Yuanfeng;Zhao, Yuanfeng;Zhao, Yuanfeng;Song, Fuzhan
关键词:Beef flavor; Volatile organic compounds; Beef breeds; Aroma profile; Sensory profile; Guizhou yellow cattle; GC x GC-TOF MS
-
Poly I: C Alleviated Duck Intestinal Injury Infected with Duck Viral Enteritis by Inhibiting Apoptosis
作者:Zhang, Yangzi;Wu, Yutong;Zhang, Xiaoke;Wang, Xuan;Pu, Ling;Xu, Jinge;Wen, Zhengchang;Wen, Ming
关键词:
-
Characterization of biodiversity and meat quality in Guizhou yellow cattle: Correlations among intrinsic factors
作者:Zhou, Jingrui;Zhao, Yuanfeng;Jiang, Lingling;Ran, Jiang;Luo, Wenju;Xu, Haoxiang;Lei, Lu;Ai, Rong;Yu, Bo;Tan, Jiangtao
关键词:Guizhou yellow cattle; Meat quality; Beef cuts; Nutritional indices; Delicious amino acids; Meat flavor; Multivariate data analysis
-
Genetic variation analysis of Guanling cattle based on whole-genome resequencing
作者:Xu, Longxin;Wang, Xin;Wu, Junda;Wang, Hua;Zhou, Wenzhang;Liu, Jing;Zhang, Kaikai;Yu, Bo;Ni, Mengmeng;Ni, Mengmeng;Lin, Ruiyi
关键词:Gene Screening; Guanling Cattle; Resequencing; Single Nucleotide Polymorphism (SNP)
-
Nutritional composition analysis and quality evaluation of cattle in different regions of Guizhou Province (China)
作者:Xu, Haoxiang;Luo, Wenju;Lei, Lu;Yu, Bo;Zhao, Yuanfeng;Ai, Rong;Jiang, Lingling;Jiang, Ran;Zhou, Jingrui;Long, Jiuling
关键词:Guizhou cattle; Simmental cattle; amino acid; longissimus dorsi muscle



