Changes in Soil Organic Carbon and Its Labile Fractions after Land Conversion from Paddy Fields to Woodlands or Corn Fields
文献类型: 外文期刊
作者: Si, Linlin 1 ; Mi, Wenhai 2 ; Sun, Yan 3 ; Tao, Wanghai 3 ; Zhang, Jihong 3 ; Su, Lijun 3 ;
作者机构: 1.Zhejiang Acad Agr Sci, Inst Environm & Resource & Soil Fertilizer, Hangzhou 310021, Peoples R China
2.Yangzhou Univ, Dept Resources & Environm Sci, Coll Environm Sci & Engn, Yangzhou 225127, Peoples R China
3.Xian Univ Technol, State Key Lab Ecohydraul Northwest Arid Reg China, Xian 710048, Peoples R China
关键词: paddy field; woodland; corn field; land-use change; carbon management index (CMI)
期刊名称:AGRONOMY-BASEL ( 影响因子:3.949; 五年影响因子:4.117 )
ISSN:
年卷期: 2022 年 12 卷 1 期
页码:
收录情况: SCI
摘要: Land use change could significantly affect soil organic carbon (SOC) and other soil chemical properties. However, the responses of soil labile C fractions at different soil depths to land-use change are not still clear. The aim of this study was to investigate the effect of paddy field conversion on woodlands or corn fields on total soil organic C (TOC) and its labile C fractions including particulate organic C (POC), microbial biomass C (MBC), and potassium permanganate-oxidizable C (KMnO4-C) along a 0-100 cm soil profile. Our results indicate that soil TOC concentrations increased by 3.88 g kg(-1) and 3.47 g kg(-1) in the 0-5 cm soil layer and 5.33 g kg(-1) and 4.68 g kg(-1) in the 5-20 cm soil layer during 13 years after the conversion from paddy fields to woodlands and corn fields, respectively. In the 20-40 cm soil layer, the woodlands had the highest TOC concentration (12.3 g kg(-1)), which was 5.13 g kg(-1) and 3.5 g kg(-1) higher than that of the paddy and corn fields, respectively. The increase in TOC was probably due to the absence of soil disturbance and greater root residue input into the woodland soil. In corn fields, pig manure addition contributed to the increase in soil organic C concentrations. In addition, the proportion of soil KMnO4-C increased after conversion from paddy fields to woodlands or corn fields in the 0-40 cm soil layer, ranging from 39.9-56.6% for the woodlands and 24.6-32.9% for the corn fields. The soil POC content was significantly higher in woodland and corn field soils than in paddy field soils at lower soil depths (5-40 cm). However, there were no differences in MBC contents in the whole soil profile between the woodlands and paddy fields. The KMnO4-C and MBC was the most important factor affecting the CMI values through the whole 0-100 cm soil profile. Overall, converting paddy fields to woodlands or corn fields increased the TOC and labile C fractions in the 0-40 cm soil layer. Future studies should focus on the response of the deeper soil C pool to land-use change.
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