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Tilapia polyculture: a global review

文献类型: 外文期刊

作者: Wang, Miao 1 ; Lu, Maixin 1 ;

作者机构: 1.Chinese Acad Fishery Sci, Key Lab Trop & Subtrop Fishery Resource Applicat, Minist Agr, Pearl River Fisheries Res Inst, Guangzhou 510380, Guangdong, Peoples R China

关键词: crustacean; integrated farming; polyculture; tilapia

期刊名称:AQUACULTURE RESEARCH ( 影响因子:2.082; 五年影响因子:2.415 )

ISSN: 1355-557X

年卷期: 2016 年 47 卷 8 期

页码:

收录情况: SCI

摘要: Tilapia are the second most farmed fish worldwide and their production has quadrupled over the past decade due to ease of aquaculture, marketability and stable market prices. Tilapia aquaculture must adopt sustainable practices (such as polyculture) for continuing increased production and improved sustainability. This article reviews tilapia polyculture around the world and discusses its benefits, strategies and practices. Tilapia polyculture improves feed utilization, enhances water quality, increases total yield and profit. Further investment will increase these gains. Research on tilapia polyculture in China was also summarized and addressed that polyculture in semi-intensive systems was a way of improving sustainability for tilapia aquaculture.

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