Effects of ammonia on growth, digestion and antioxidant capacity in juvenile yellow catfish Pelteobagrus fulvidraco (Richardson, 1846)
文献类型： 外文期刊
作者： Zhang, L. 1 ; Zhao, Z. -G. 3 ; Fan, Q. -X. 4 ;
作者机构： 1.Chinese Acad Sci, Inst Hydrobiol, Wuhan, Peoples R China
2.Chinese Acad Sci, Inst Hydrobiol, Huaian Res Ctr, Huaian, Peoples R China
3.Chinese Acad Fishery Sci, Heilongjiang Fisheries Res Inst, Harbin, Peoples R China
4.Huazhong Agr Univ, Coll Fisheries, Wuhan, Peoples R China
期刊名称：JOURNAL OF APPLIED ICHTHYOLOGY （ 影响因子：0.892； 五年影响因子：0.956 ）
ISSN： 0175-8659
年卷期： 2016 年 32 卷 6 期
页码：
收录情况： SCI
摘要： Effects of ammonia stress on food ingestion, growth, digestion and antioxidant capacity were investigated in juvenile yellow catfish Pelteobagrus fulvidraco (Richardson) with initial body weights of 20.24 +/- 0.18g. The fish were reared in triplicate in 15 experimental tanks at a rate of 30 fish per tank for 56days. Water was maintained at a dissolved oxygen (DO) level of over 6.2mgL(-1), pH 7.2-7.6, and temperature of 29.0 +/- 1.5 degrees C under a natural 12L: 12D photoperiod. Survival, food ingestion (FI), specific growth rate (SGR), food conversion efficiency (FCE), apparent digestibility coefficient (ADC), total antioxidant capacity (T-AOC), levels of glutathione (GSH) and malonaldehyde (MDA), and activities of superoxide dismutase (SOD), catalase (CAT) and glutathione peroxidase (GSH-PX) of the juveniles were determined in total ammonia nitrogen (NH3-N+NH4-N) levels of 0 (control group), 3.36, 6.72, 13.44 and 26.88mgL(-1). The results show that the survival, FI, SGR, FCE, and ADC decreased significantly with an increase in total ammonia nitrogen (p<.05), and a significantly negative correlation between SGR and total ammonia nitrogen levels (p<.05). T-AOC, SOD, CAT, GSH-PX and GSH in the blood, liver and gills were found to decline significantly with an increase in the total ammonia nitrogen level (p<.05), while the MDA in the blood, liver and gills was elevated significantly with the increase in total ammonia nitrogen (p<.05). The results indicate a threshold in the induction of the T-AOC and activities of antioxidant enzymes in yellow catfish tissues with a total ammonia nitrogen increase. In the present study the total ammonia nitrogen threshold thus changed from 6.72mgL(-1) in the juvenile yellow catfish.
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