文献类型： 外文期刊
作者： Jin, Jing 1 ; Gao, Ling 1 ; Zhao, Lan 1 ; Gao, Zhong-shan 1 ; Li, Xiong-wei 5 ; Xie, Han-bing 1 ; Ni, Jun-bei 1 ; Gan, Ke 1 ;
作者机构： 1.Zhejiang Univ, Coll Agr & Biotechnol, Hangzhou 310058, Zhejiang, Peoples R China
2.Zhejiang Univ, Allergy Res Ctr, Hangzhou, Zhejiang, Peoples R China
3.Univ Amsterdam, Amsterdam UMC, Dept Expt Immunol, Amsterdam, Netherlands
4.Univ Amsterdam, Amsterdam UMC, Dept Otorhinolaryngol, Amsterdam, Netherlands
5.Shanghai Acad Agr Sci, Forest & Fruit Tree Inst, Shanghai 201403, Peoples R China
6.China Acad Agr Sci, Zhengzhou Fruit Res Inst, Zhengzhou, Henan, Peoples R China
7.Jiangsu Acad Agr Sci, Hort Inst, Nanjing, Jiangsu, Peoples R China
8.Fenghua Honey Peach Inst, Xikou, Peoples R China
9.UB, UAB, IRTA, IRTA,Ctr Recerca Agrigenom,CSIC, Campus UAB Edifici CRAG, Barcelona, Spain
10.Zhejiang Univ, Sch Med, Affiliated Hosp 2, Dept Allergy, Hangzhou, Zhejiang, Peoples R China
11.Third Peoples Hosp Datong, Dept Allergy, Datong, Peoples R China
关键词： allergen; hypoallergenic varieties; peach; protein quantification; Pru p 3
期刊名称：ALLERGY （ 影响因子：13.146； 五年影响因子：9.723 ）
ISSN： 0105-4538
年卷期：
页码：
收录情况： SCI
摘要：
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