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Dissipation behavior, residue distribution and risk assessment of three fungicides in pears

文献类型： 外文期刊

作者： Fang, Qingkui 1 ; Wu, Ruifeng 2 ; Hu, Guixian 3 ; Lai, Aiping 1 ; Wu, Kaixin 1 ; Zhang, Linwei 1 ; Feng, Jiajun 1 ; Cao, 1 ;

作者机构： 1.Anhui Agr Univ, Sch Plant Protect, Prov Key Lab Agrifood Safety, Hefei 230036, Peoples R China

2.Anhui Agr Univ, Sch Resource & Environm, Prov Key Lab Agrifood Safety, Hefei, Peoples R China

3.Zhejiang Acad Agr Sci, Inst Qual & Stand Agr Prod, Hangzhou, Peoples R China

4.Anhui Agr Univ, Key Lab Biol & Sustainable Management Plant Dis, Hefei, Peoples R China

5.Anhui Agr Univ, Pests Anhui Higher Educ Inst, Hefei, Peoples R China

关键词： fungicide; pear; residue distribution; risk assessment; half-life; ultra-performance liquid chromatography

期刊名称：JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE （ 影响因子：3.638； 五年影响因子：3.802 ）

ISSN： 0022-5142

年卷期：

页码：

收录情况： SCI

摘要： BACKGROUND Fungicides are often applied to pears before they are kept in storage facilities. The scientific application of pesticides can reduce unnecessary exposure, which in turn could benefit both humans and the environment. RESULTS We investigated dissipation behavior and residue distribution, and conducted risk assessments for prochloraz, pyraclostrobin, and tebuconazole in pears stored under different conditions using ultra-performance liquid chromatography (UPLC). The recoveries of the three fungicides ranged from 76.5% to 114.5%, and the coefficients of variation were 1.0%-8.5%. The half-life (t(1/2)) ranges for degradation of the three fungicides in Dangshan Su pear peel were 8.8-13.9 days after storage at 25 degrees C and 99.0-346.6 days after storage at 2 degrees C. Among the three fungicides, tebuconazole had the lowest residue concentration in pear pulp (maximum of 0.226 mg center dot kg(-1)) and the longest half-life (>= 231.0 days). Accordingly, among these fungicides, tebuconazole is the most suitable for the preservation of Dangshan Su pears during storage. Finally, we analyzed samples of six pear varieties from markets in China and found that the residue concentrations of the three fungicides in pear pulp and fruit met Chinese standards. CONCLUSION The results provide a scientific basis for rationalizing the use of prochloraz, pyraclostrobin, and tebuconazole, and improving the safety of pears for eating. (c) 2019 Society of Chemical Industry

  • 相关文献

[1]Dissipation behavior, residue distribution and risk assessment of three fungicides in pears. Fang, Qingkui,Wu, Kaixin,Zhang, Linwei,Feng, Jiajun,Cao, Haiqun,Wu, Ruifeng,Hu, Guixian,Lai, Aiping,Fang, Qingkui,Wu, Ruifeng. 2020

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