Effect of the nitrogen-fixing bacterium Pseudomonas protegens CHA0-Delta retS-nif on garlic growth under different field conditions
文献类型: 外文期刊
作者: Wang, Mei 1 ; Bian, Zhilong 2 ; Shi, Jing 1 ; Wu, Yuxia 2 ; Yu, Xu 1 ; Yang, Yan 1 ; Ni, Haiping 2 ; Chen, Hanna 2 ; Bian, X 1 ;
作者机构: 1.Shandong Acad Agr Sci, Inst Agr Resources & Environm, Jinan 250100, Peoples R China
2.Shandong Univ, State Key Lab Microbial Technol, Helmholtz Inst Biotechnol, Helmholtz Int Lab Antiinfect, 72 Binhai Rd, Qingdao 266237, Peoples R China
关键词: Pseudomonas protegens; Nitrogen fixation; Field conditions; Garlic
期刊名称:INDUSTRIAL CROPS AND PRODUCTS ( 影响因子:5.645; 五年影响因子:5.749 )
ISSN: 0926-6690
年卷期: 2020 年 145 卷
页码:
收录情况: SCI
摘要: Pseudomonas protegens CHA0 is a well-characterized plant-growth promoting rhizobacterium commonly used as biofertilizer or biocontrol agent for plant growth promotion and disease control. Genetically engineered strain CHA0-Delta retS-nif with introduced nitrogen-fixing ability and enhanced bactericidal activity has the potential to stimulate plant growth and suppress phytopathogens. Field experiments was conducted to evaluate the effects of CHA0-Delta retS-nif inoculation on garlic growth, disease prevention and soil microbial diversity. Results revealed that CHA0-Delta retS-nif inoculation largely promoted garlic growth and yields. The total production of garlic in the CHA0-Delta retS-nif treated fields reached up to 34.25 T/ha, with an increase of 12.03% when compared to the untreated control (30.58 T/ha). When nitrogen application was reduced by 25%, CHAO-AretS-nif inoculation had a similar beneficial effects on garlic production with an increase of 10.62% than the uninoculated control. Moreover, CHA0-Delta retS-nif inoculation increased the bacterial population in the garlic rhizosphere and had significant effects against garlic root rot. Disease index in the CHA0-Delta retS-nif inoculated treatment (2.65%) was lower than the uninoculated control (3.31%). These results indicate that P. protegens CHA0-Delta retS-nif inoculation can help reduce chemical fertilizers and pesticides usage, and may be considered as an eco-friendly, viable alternative technology to increase food production in the future.
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