Effects of cassava foliage on feed digestion, meat quality, and antioxidative status of geese
文献类型： 外文期刊
作者： Li, Mao 1 ; Zi, Xuejuan 1 ; Tang, Jun 1 ; Xu, Tieshan 1 ; Gu, Lihong 3 ; Zhou, Hanlin 1 ;
作者机构： 1.Chinese Acad Trop Agr Sci, Trop Crops Genet Resources Inst, Danzhou 571737, Hainan, Peoples R China
2.Hainan Univ, Coll Forestry, Danzhou 571737, Hainan, Peoples R China
3.Hainan Acad Agr Sci, Inst Anim Sci & Vet, Haikou 571700, Hainan, Peoples R China
关键词： cassava foliage; geese; meat quality; amino acid; fatty acid; antioxidant activity
期刊名称：POULTRY SCIENCE （ 影响因子：3.352； 五年影响因子：3.679 ）
ISSN：
年卷期： 2020 年 99 卷 1 期
页码：
收录情况： SCI
摘要： As the by-product of cassava, cassava foliage (CF) has been widely used in livestock feed. However, little information is available on its utilization for geese. In this study, we aimed to investigate the effects of CF on the feed digestion, meat quality, and antioxidative status of geese. A total of 108 male Hainan indigenous geese (28-days-old) with similar body weight were randomly and evenly divided into 3 groups, and the geese were fed for 42 D on either the control diet (CON) consisting of ground maize, soybean meal, and wheat bran, or the experimental diet composed of ground maize, soybean meal, and wheat bran supplemented with 5% (CF1) or 10% (CF2) CF. Dietary nutrient digestibility, physicochemical properties, amino acid and fatty acid composition of meat, and antioxidative status of geese were evaluated. The results showed that supplementation of CF in goose diets enhanced the feed digestion and affected the meat quality. In addition, supplementation of CF had beneficial effects on the regulation of amino acid and fatty acid profiles in muscle tissues. Moreover, such supplementation had no significant effect on antioxidative status. Taken together, goose diet containing 5% CF was recommended based on feed efficiency and meat quality.
- 相关文献
作者其他论文 更多>>
-
Metabolomics and transcriptomics profiling of the breast muscle reveals variations in the meat quality of Jiaji ducks at days 50 and 90
作者：Xu, Tieshan;Shang, Yuanyuan;Wu, Fanghu;Hu, Chengjun;Xu, Zixin;Gu, Lihong;Shang, Yuanyuan;Wu, Fanghu;Zhang, Xiaohui;Bai, Dingping;Xu, Zixin
关键词：Metabolomic; Transcriptomic; Meat quality; Jiaji duck
-
Effects of Feeding Fermented Cassava Leaves on Intestinal Morphology, Cecal Microbiota, and Metabolome in Hybrid Geese
作者：Li, Mao;Xu, Tieshan;Lv, Renlong;Zi, Xuejuan;Gu, Lihong
关键词：goose; fermented cassava leaves; intestinal morphology; cecal microbiota; metabolites
-
A novel 22-bp InDel in the intron 1 of the IGF1 gene is associated with slaughtering performance of Chinese Jiaji duck
作者：Wu, Fanghu;Shang, Yuanyuan;Zhang, Xiaohui;Gu, Lihong;Xu, Zixin;Xu, Tieshan
关键词：duck; genotypes; growth traits;
IGF1 gene; insertion/deletion; meat quality; slaughter performance; transcription factor -
Dietary areca nut extract supplementation modulates the growth performance and immunity of Jiaji ducks (Cairina moschata)
作者：Zhang, Xiaohui;Wu, Lehuan;Qi, Yanxia;Gu, Lihong;Jiang, Qicheng;He, Zhongchun;Zheng, Xinli;Xu, Tieshan
关键词：Jiaji duck; Areca nut extract; Proteomics; Metabolomics; Metagenomic
-
Exploring the effects of feeding methods on the growth and meat flavor of Wenchang chicken
作者：Xu, Tieshan;Jiang, Qicheng;Xiao, Zhepeng;Zheng, Xinli;Gu, Lihong;Xu, Tieshan;Xu, Chaohua
关键词：Wenchang chicken; Rearing system; Growing performance; Meat quality
-
Research note: Detection of IGF2BP2 gene polymorphism associated with growth and reproduction traits of pigeon
作者：Wu, Yuling;Lin, Shudai;Liao, Zengguang;Peng, Qiaoqiao;Zhang, Li;Gu, Lihong;Lu, Lizhi
关键词：IGF2BP2; single nucleotide polymorphism; pigeon; growth trait; reproduction trait
-
METTL14 regulates proliferation and differentiation of duck myoblasts through targeting MiR-133b
作者：Jiang, Qicheng;Zhou, Hailong;Xu, Tieshan;Xiao, Zhepeng;Xing, Lingjing;Zheng, Xinli;Chao, Zhe;He, Zhongchun;Gu, Lihong;Yu, Ping;Yang, Wei
关键词：
